Contributor: Sponsored Content Manager
Scout membership is an economical way for local businesses to publish their news, press releases and "Help Wanted" ads to our front page Bulletin Board. Member posts are also promoted through our social media channels. We build complete public profiles for every member and include them in the listings at the foot of every page. To see if your business is the right fit for Scout, please contact membership [at] scoutmagazine.ca for details.
Miku Restaurant Launches New Seasonal ‘Kaiseki’ Tasting Menu
Celebrate Italian Day on The Drive with Pepino’s Spaghetti House, June 9th
Mahony’s Tavern Kicks Off Patio Season with an Exciting New Summer Menu
From BC Whiskey to Zalto Stemware: Vessel Liquor Gives Their June Recommendations
Enjoy a New Summer-Inspired Patio Menu from Blue Water Cafe, Beginning June 6th
Enjoy the Best of BC with a Special Seven-Course Menu from CinCin Ristorante + Bar
Live Music and More, on the Calendar This June at Odd Society Spirits
Chef Angus An Taps Main St. Brewing to Create Exclusive New Crispy Lager
St. Lawrence Restaurant is Growing Their FOH Team of Service Professionals
Bacchus Unveils New Spring & Summer Menu, Featuring Seafood Towers and More
Tickets Now Available for August Long Table Dinner at Wild Blue Restaurant + Bar
Summer at Chambar: Celebrate the Season with New Tasting Menu Series and Cocktails
Enjoy Sips, Snacks and Slam Dunks at The Chickadee Room, June 6th
L’Abattoir is Looking for a Bar Manager to Join Our Leadership Team
Athiana Acres to Open Seasonal Farm Market on June 15th
Hit The Flamingo Room’s New Happy Hour for $5 Snacks and $10 Daiqs!
Fanny Bay Oyster Bar is Seeking Oyster Shuckers
Dachi is Looking for New Kitchen Staff to Join Their Tight-Knit Crew
Bar Tocador is Seeking a Cocktail Bartender
Gotham Steakhouse & Bar Celebrates 25 Years
Ian Tan Gallery Presents Exclusive Artwork Celebrating Vancouver Canucks’ Success in NHL Playoffs
Merridale Launches Summery New Mexico-Inspired ‘Jalisco’ Cider
Celebrate Dad with Railtown Catering’s Slow-Cooked Father’s Day BBQ Feast
The Lazy Gourmet Announces New Spring Menus, Events and More
It’s a Spot Prawn Bonanza at Fresh Ideas Start Here (FISH)!
Folke is Celebrating Our Two-Year Anniversary with Two Days of Bubbly, Donuts & More!
Four Winds Brewing is on the Lookout for a New Taproom Manager
Join Quails’ Gate Winery’s Culinary Family as Chef de Cuisine at Old Vines Restaurant
