The View From Your Window #172

We love posting photos like this that reveal the views through the windows of our readers. We hope you'll consider sharing yours!

A Look Back at the Start of Ask For Luigi, Which Turns Five This Week

The room was littered with cardboard, unfilled menus, fresh bus pans and other bits of service detritus, but it looked very promising...

‘Harken’ Opening Soon on Powell Street

The Japanese-inspired 16 seat cafe and roastery will pair chef Kris Barnholden with Aubade Coffee maestro Eldric Stuart.

Hit Railtown This Weekend for a Small But Mighty Design Show

Kate Duncan’s Address is “an assembly of designer/makers, deeply dedicated to their craft presenting expertise and exceptional work.”

Our Favourite Event of the Summer? The Powell Street Festival

The annual festival in and around Oppenheimer Park offers up full plates of Japanese-Canadian arts, culture, and fabulous food.

You Need To Try Powell Brewery’s Entirely Different ‘Rising Sun’ Jasmine Black Rice & Yuzu Lager

This crisp and palate-cleansing beer is the perfect thirst-quencher for summertime picnics, BBQs or plain ol' day-drinking.

You Need To Try This Bubbling Bowl of Cheese-Capped Curry Rice With Pork at Dosanko

We love this unassuming Japantown eatery for its genuinely warm service and the delicious homestyle dishes it turns out, like this one.

You Need to Try the Perfect Drink for Pretending the Weather Doesn’t Suck

What rain? The pre-batched Aperitivo Spritz at Railtown's award-winning Ask For Luigi is summertime in a bottle.

Why Doesn’t Vancouver Have a Fish & Chips Joint That’s This Good Looking?

Everyone has expectations of what a good food and chips shop should be, but what if those expectations were messed with a little?

Why this Abandoned 19th Century Mansion-Turned-Restaurant Would Suit Railtown

Valuing architectural history can sometimes mean incorporating ruins into new constructions, like this modern eatery in Mexico.

You Need to Try the Pancetta-Wrapped Salmon with Corn Succotash at The Mackenzie Room

The sous vide salmon was wrapped in Berkshire pancetta. Get it while you still can!

What Is a ‘Flavour Concentration Booth’ and Why Doesn’t Vancouver Have Any?

We're crossing our fingers for Ichiran's eventual arrival in Vancouver, ideally somewhere in old Japantown.

Where to Eat & Drink In Railtown / Japantown, Ranked by Scout Readers

Detailing the seven best restaurants in the neighbourhood, from the Alibi Room to St. Lawrence.

Fried Pork Rinds with Maple Syrup and Montreal Spices at St. Lawrence

They are the perfect balance and sweet and salty with great texture and not greasy after-palate. Just straight up tasty.

Imagining this Bright London Eatery as a Cool ‘Room with a View’ in the Heart of Railtown

The scarcity of anything similar in Vancouver is why this gorgeous eatery in London loudly pinged our radar...

First Look Inside Chef JC Poirier’s St. Lawrence As It Readies For Launch This Week

People's expectations, both aesthetically and gastronomically, are going to be justifiably high here. And I suspect they'll be met, as St. Lawrence is as promising a restaurant I've seen open in Vancouver since Kissa Tanto launched last year...

A Look Inside Vancouver Urban Winery Before Its Launch — Five Years Ago This Week

A Look Inside JC Poirier’s Highly Anticipated ‘St. Lawrence’ In Railtown

The Joys Of Beer & Train-Watching At The Alibi Room’s Table 11

There are many good tables to be had at this beer-focused institution, but #11 - a window deuce - is the absolute best of the bunch.

‘St. Lawrence’ Chef Ashley Kurtz On Mangling Hands & Loving Old Diners

The Final St. Lawrence Pop-Up Preview Before Opening

If the dinner I enjoyed last night was any indication of what Vancouverites can expect of the 45 seater when it opens in June, I think we're in for a real treat...

St. Lawrence

Short Film Aims To Digitally Recreate ‘Japantown’ In Its Prime

Cadeaux Bakery’s Superb S’mores Cookie Sandwiches

The magic starts with two soft Belgian chocolate chip cookies. These are dreamy in and of themselves, but when you connect them by loading up the space between with a creamy nugget of decadent chocolate ganache hidden by a ring of toasted Swiss meringue...

Self-Professed #DumplingKing To Host February Pop-Up Series On Powell St.

Ask For Luigi To Host Jan. 23 Pop-Up To Introduce Upcoming ‘St. Lawrence’ Eatery

Ask For Luigi Chef JC Poirier To Open Quebec-Inspired ‘St. Lawrence’ In Japantown