Culture + Travel
At a Glance
Twenty-Two Artists. One Question: How Hard Can You Go on Ham?
Twenty-two artists, one absurd theme, and our pick for how to spend a Saturday evening in May.
Catching Up with James Iranzad and James Langford-Smith
From a provocative argument about screen addiction and alcohol consumption, to making our city a global beverage destination; plus the awards/lists season is in full swing! Jamie Mah enlists two long-time show regulars for a proper catch-up conversation.
THIS Gallery’s $200 Art Show Opens Friday, May 15
More than fifty artists. Every work priced at $200. THIS Gallery’s upcoming fundraiser exhibition turns small-scale sculpture into something energetic, accessible, and worth showing up for.
Rooted in What? : Liz Carlisle and Aubrey Streit Krug Give the Lowdown on Perennial Agriculture
Host Jamie Mah is joined by the scholars and co-editors of a new collection from The Land Institute and UC Santa Barbara that asks a deceptively simple question: what would agriculture look like if we stopped starting over every year?
Shady Hazel Farm Supper Club 2026: Full Chef Lineup and Ticket Details
The Sunshine Coast longtable series enters its fifth season with a tight lineup of Canadian and international chefs cooking directly from the farm. Tickets go live May 1. Here is what to expect...
Understanding the Lives of Migrant Workers with Marcello Di Cintio
In this episode, Jamie Mah speaks with the Canadian author and journalist about his 2025 book, which confronts the systemic exploitation built directly into Canada's Temporary Foreign Worker Program.
Pete Ho’s Tokyo, a Chefs Guide To Where to Eat and Shop
When Michelin-star-winning yakitori chef Pete Ho recently took some of his crew to Tokyo, we asked for a shortlist of the places they visited while eating their way through the city. With so many Vancouverites heading to Japan right now, and knowing Ho gets asked for this list all the time, it felt like a good moment to share the intel more widely.
