Picking Grapes

Picking Grapes With Tiago de Souza Jensen of St. Lawrence

7 Places

We asked a wine-savvy server at one of Vancouver's best restaurants to map out his affections for British Columbian wine.

Orofino on Hunt for Tasting Room Associates

Former Acorn Chef to Launch ‘Frankie, We Salute You’ in Kelowna This Spring

Brian and Christina Skinner are opening the new restaurant together in Kelowna's upcoming District Market this April.

Summerland’s 8th Generation Vineyard Is Hiring

Hester Creek’s Roots Run Deep This Winter

Picking Grapes

Picking Grapes with Wildebeest’s Christina Hartigan

8 Places

The latest instalment of our wine Q & A has the Gastown restaurant's new Wine Director detailing her love of local grapes.

Orofino Winery Expands With Purchase of Passion Pit Property

Joiefarm Introduces Chic Fille Pinot Blanc

We Want a Bottle of the New ‘Bearface’ Triple Oak Canadian Whisky

The small batch whisky is aged seven years in American oak before being finished in French oak and virgin Hungarian oak.

Picking Grapes

Picking Grapes With BC Wine Lover, Kimberley Conroy

8 Places

The fourth instalment of our new Q & A series, Picking Grapes, has a Mark Anthony sales rep detailing her love affair with BC grapes.

Picking Grapes

Botanist Sommelier Stephanie Mathis Shares a Treasure Map to Great Local Wines

8 Places

The third instalment of our new Q & A series, Picking Grapes, has a seasoned wine pro detailing her love affair with BC grapes.

Picking Grapes

How an Award-Winning Lover of BC Wine Fell For Local Grapes

9 Places

Celebrated sommelier Jason Yamasaki of Joey Restaurant Group is the first to answer our new Q & A series, Picking Grapes.

Delicious Scenes From a BC Winery’s First Longtable Dinner in 12 Years

Picturesque Joiefarm hosted a very memorable meal in the orchard of their Naramata winery last week. Take a look...

Meyer Family Vineyards Wins Big at National Wine Awards