A no messing around guide to the coolest things to eat, drink and do in Vancouver and beyond. Community. Not clickbait.

The Pie Shoppe is Set to Close This Month

Prepare yourself for heartbreak: Sisters and business partners Stephanie and Andrea French have just announced that they are closing The Pie Shoppe at 1875 Powell Street later this month.

Hop to It! Rabbit Rabbit is Opening Soon in Victoria

The new wine bar concept from first-timer Sydney Cooper is opening in Downtown Victoria (658 Herald Street) this Fall. In the meantime, follow us “down the rabbit hole” and get to know a bit more about the upcoming addition to our Capital City’s dining scene and its owner-slash-GM.

“Subject To Change” is Moving Into 1879 Powell Street in Early October

Subject to Change is a new rotating chef pop-up concept inside the old Elephant location, offering a five-course menu by a different chef each week, starting with Vancouver chef Mark Singson, October 9th to 12th.

hook me up with…

Scout Book Club, Vol. 16: Design Vancouver Edition

We're shaking things up by eliciting recommendations for design-related books from Becki Chan, of Open Format Arts & Culture and Director of the upcoming Design Vancouver Festival (September 19-29), and Marianne Amodio, Pecha Kucha Night Host and one half of the local architecture firm, Marianne Amodio and Harley Grusko Architects Inc..

A New Documentary About Chef Tojo is Hitting the Big Screen at This Year’s VIFF

The 43rd Vancouver International Film Festival (Sept. 26th to Oct. 6th) features the world premiere of a film telling Tojo's story. Directed by Mads K. Baekkevold, The Chef & the Daruma is screening as part of the Festival's 'Insights' program.

Listen Up! In Conversation with Ryan Grifone and Thuy Bui, Owners of Soe Cafe & Listening Room

We recently tracked down Grifone and Bui to find out more about the couple importing a slice of long-ingrained Japanese culture into the Okanagan, and why it resonates so well.

Main Street Dominates Commercial Drive at the Flamingo Room / Havana Club Rum Bar Brawl

Being in the room for a showdown between bartenders from Main Street and Commercial Drive was a blast! Check out our photo recap and takeaways from the August 29th event.

Head to Strange Fellows Brewery for the Crop Drop Pop-Up Market, This Sunday!

How’s this for a dream collaboration: this Sunday, September 8th, our favourite oddball craft brewery an entirely local and regenerative farmer’s market-style pop-up!

Ice Cream: Our Choices for the Last Days Of Summer

Summer’s almost over (eep!), and we're determined to squeeze out every last bit of it. Since this week is shaping up to stay warm, we figure it’s the perfect time to load up on ice cream!

From Hotdogs & Working Fruit to “Type 2 Fun”: On Creating “Comic Gold”, with Daniel Robert Hawkins

Our new Q&A with your local source for "Doodles and noodles (nude-els?)"...Add to that: clever wordplay and a good laugh (or at least a proper smirk, if you're more of a tough nut).

How to ‘Do’ Chinatown, Pizza Coming Soon-Style

Chinatown is best explored with a crew who knows it inside and out; and the folks at Pizza Coming Soon are just that. Since opening in October 2020, the team have been tight-knit and deeply connected to the neighbourhood. Now, they are taking us on a tour of their favourite spots...

Scout Book Club, Vol. 15

We like consuming words on the page almost as much as we like consuming food on the plate. Welcome to the Scout Book Club: a brief and regular rundown of what we're reading, what's staring at us from the bookshelf begging to be read next, and what we've already read and recommend.

On ‘Self Care’ and Slowing the F*ck Down, with Claire Hacker

The founder and designer of Okay to Rest clothing and accessories recently made the move from Vancouver to Victoria, in a bid to better embrace the lifestyle her brand encompasses. We checked in to find out more about the move, her brand, and life, in general.
This bulletin board is used by members of the Scout Community to share their news. On a typical day it will include new menu offerings; details on special deals and events; new stock and sale notices; announcements of senior staff appointments; and much more.

L’Abattoir Announces Final Event in the ‘Sipping Around BC’ Series

Bacchus Restaurant & Lounge Brings Back Its Afternoon Tea Service

Railtown Catering Thanksgiving Turkey-To-Go Returns for Another Delicious Year

Tofino’s Wickaninnish Inn Honoured with Two MICHELIN Keys

Cap Off ‘Negroni Week’ with Brunch at The Chickadee Room, Sept. 22nd

La Tana Celebrates Mushroom Season with a Special Dinner ‘Menù Fisso’

Celebrate Autumn with Il Caminetto’s Weekly Rotating Four-Course Menu, Starting Sept. 15

Bar Oso Kicks Off Fall Dinner Series with a “Taste of Spain”, Sept. 22

Are you looking for work? Check out the very latest job listings from Scout Members…

Bacaro is Seeking an Experienced GM to Join Their FOH Team

Dachi is Seeking a Head Chef to Join Their Small and Passionate Team

Pepino’s is Seeking a Manager to Support Our Growing Restaurant Team

L’Abattoir is Looking for a Private Dining Room Service Lead