A no messing around guide to the coolest things to eat, drink and do in Vancouver and beyond. Community. Not clickbait.

Jeju is Growing Their Vancouver Restaurant Team

Wolf in the Fog (Tofino) is on the Hunt for an Experienced Sous Chef

Gary’s Restaurant is Seeking a Full-Time Sous Chef

Neate Donuts is Seeking an Overnight Donut Production Assistant Manager

Fanny Bay Oyster Bar & Shellfish Market is Hiring a General Manager

Kitchen Table Restaurant Group Is Hiring For New “Pasta e Basta!” Concept

Via Tevere is Building Their Time Out Market Vancouver Team

Osteria Savio Volpe is Hiring a Pastry Chef

Dachi is Growing Their Kitchen Team Ahead of Another Busy Summer Season

Acclaimed Kitsilano Restaurant AnnaLena is Growing Its BOH Team

Miradoro Restaurant in the South Okanagan is Seeking a Sous Chef

Victoria’s Inn at Laurel Point is Hiring for Two Key Positions

Fraserhood’s Osteria Savio Volpe is Seeking a Restaurant Manager

Basic Goodness Pizzeria in Tofino is Expanding Their Kitchen Team

Ucluelet’s Pluvio Restaurant + Rooms is Hiring for Two Key Positions

The Garden Strathcona Seeks General Manager to Lead Next Phase of Growth

Ask for Luigi is on the Lookout for a Chef de Cuisine

Railtown Café & Catering is Hosting a Community Hiring Fair This March

Nimmo Bay Wilderness Resort is Seeking Qualified Candidates to Join Their FOH Team

Osteria Elio Volpe is Hiring a New Pastry Chef

Growing Chefs is Seeking Their Next Executive Director

AnnaLena is Seeking a Pastry Chef to Join Their Growing Restaurant Team

Banda Volpi is Seeking a General Manager to Lead the Pepino’s & La Tana Team

Banda Volpi is Seeking a Sous Chef to Join the Pepino’s and La Tana Team

KT Restaurants is Seeking a GM to Lead Their New Duo Concept

Cassette Cafe and Dive Bar on Salt Spring Island is Seeking a General Manager

Pourhouse in Gastown is Seeking a Bar Manager

Jeju is Growing Their Vancouver Team