A no messing around guide to the coolest things to eat, drink and do in Vancouver and beyond. Community. Not clickbait.

DETAILS

Neighbourhood: West End
1154 Robson St.
604-688-7338

Hours

Wednesday through Sunday, 5-10pm

Gallery

    Our Team

    Andrew Richardson, Executive Chef
    Andrea Alridge, Chef de Cuisine
    Rosalynn Vu, Pastry Chef
    Shane Taylor, Wine Director
    Shion Fujita, Bar Manager

    About CinCin Ristorante


    A winding stone staircase leads upward from bustling Robson Street to this celebrated Vancouver dining room, recognized for its contemporary, Italian-inspired menu and award-winning wine cellar. The elegant marble bar is a central feature, accented by stone walls hung with original artworks, and punctuated with tall arched windows that open onto a year-round terrace. Housed in the private dining room, part of CinCin’s value-driven wine collection is on display: deep and global with rare vintages, boutique finds, and an extensive half-bottle selection.

    An ingredient-driven, seasonal focus sets the tone for CinCin’s menu, with distinctive wood-fired dishes embracing the traditions of Italy.

    Restaurant Director Richard Luxton and his service team choreograph unrivalled dining experiences, committed to their exemplary wine program and his own industry-leading service standards.

    Awards & Accolades

    Wine Program Excellence Award, Platinum
    Vancouver International Wine Festival, 2017 – 2019

    Best Sommelier, Shane Taylor
    Vancouver Magazine Restaurant Awards, 2019

    Best Italian, Bronze
    Vancouver Magazine Restaurant Awards, 2019

    Best Italian, Finalist
    WHERE Magazine ‘To Dine Awards,’ 2019

    Downtown Italian, Second
    Vancouver Courier ‘Stars of Vancouver’ Award, 2018