From day trips and road trips to long hauls and campgrounds, Scout likes to get out there and explore.
We recently hopped on a ferry to experience the abundance of cool and delicious stuff the small island has to offer.
The baking couple take us out on their ideal day of eating, drinking and adventuring around Salt Spring Island.
The beautifully bottled and terroir-full apéritif would be perfect for sipping over ice or poured over ice cream.
We love posting photos like this that reveal the views through the windows of our readers. We hope you'll consider sharing yours!
Chef Elmark Andres has left the mainland for the serenity of Galiano Island to make some delicious things...