A no messing around guide to the coolest things to eat, drink and do in Vancouver and beyond. Community. Not clickbait.

Where to Book Your 2018 Holiday Parties

We list and detail the party specs of Vancouver's best restaurants.
Launch Map

Where to Book Your 2018 Holiday Parties

As we do every year when the holiday season approaches, we ask members of the Scout Community to fill us in on what they offer in terms of private rooms, buy-outs and so on for their special events and staff parties.

For the sake of efficient browsing, we’ve carefully mapped the listings and arranged the venues alphabetically. We’ve also simplified their details to include just their seating capacity, location, contact info and links so you can click out and really dig in for yourselves. Bookmark this list, as it will most definitely grow as the holiday season nears. Are we missing something good? Please reach out to Thalia Stopa via membership [at] scoutmagazine.ca. (top photo courtesy Wildebeest)

ACORN

Buy-out Capacity | Sit-down: 50 people | Stand-up: N/A
Contact | 604-566-9001 or [email protected]

Acorn 3995 Main St. MAP

ANH AND CHI

Buy-out Capacity | Sit-down: 72 people | Stand-up: 100-120 people
Private Room Capacity | Sit-down: 36 seats (private section only)
Contact | 604-878-8883 or [email protected]

Anh and Chi 3388 Main Street, Vancouver, BC MAP

ANNALENA

Buy-out capacity | Sit-down: 55 people | Stand-up: 60 people
Contact | [email protected]
Also | Holiday family-style tasting menu for groups of 8-1o (two seatings per night) | $74 per person | Dec. 3 – 30

Annalena 1809 West 1st Ave. MAP

ARBOR

Buy-out Capacity | Sit-down: 40 people | Stand-up: N/A
Contact | 604-620-3256 or [email protected]

Arbor 3941 Main St. MAP

ANCORA

Buy-out capacity | Sit-down: 90 people | Stand-up: 140 people
Private room capacity | Sit-down: 24 people | Stand-up: 40 people
Contact | 604-681-1164 or [email protected]

Ancora Waterfront Dining & Patio 1600 Howe Street, Vancouver, BC MAP

BEACH BAY CAFE

Buy-out Capacity | Sit-down: 55 people | Stand-up: 100 people
Contact | 604-685-7337 or [email protected]

Beach Bay Cafe & Patio 1193 Denman St. MAP

BELGARD KITCHEN

Buy-out Capacity | Sit-down: 60 people | Stand-up: 60 people
Private Room Capacity | Sit-down: 20 people | Stand-up: 30 people
Contact | 604-699-1989 or [email protected]

Belgard Kitchen  55 Dunlevy Ave. MAP

Birds & the Beets / Juice Bar

Buy-out capacity | Sit-down: 60 people | Stand-up: 75 people
Contact | 604-893-7832 or [email protected]

The Birds & The Beets 55 Powell St. Vancouver, BC MAP

Bistro Wagon Rouge

Buy-Out Capacity| Sit-down: 30 | Stand-up: N/A
Contact | 604-251-4070 or [email protected]

Bistro Wagon Rouge (Closed) 1869 Powell St. MAP

BLUE WATER CAFE + RAW BAR

Buy-out Capacity | Sit-down: 250 people | Stand-up: 450 people
Arctic Room | Sit-down: 24 people | Stand-up: 40 people
Atlantic Room | Sit-down: 46 people | Stand-up: 70 people
Pacific Room | Sit-down: 80 people | Stand-up: 120 people
Oceans Room | Sit-down: 60 people | Stand-up: 80 people
Main Dining Room | Sit-down: 170 people | Stand-up: 350 people
Contact | 604-688-8078 or [email protected]

Blue Water Cafe + Raw Bar 1095 Hamilton St. MAP

Botanist

Buy-out Capacity | Sit-down: 80 people | Stand-up: 300 people (inclusive of bar and lounge)
Private Dining Room | Sit-down: 20 people | Stand-up: N/A
Garden | Sit-down: 24 people | Stand-up: pre-dinner reception up to 24 guests (this space does not accommodate a reception only)
Lounge | Stand-up: up to 40 guests at the same time, if guests are on flow up to 60 people
Contact | 604-695-5500 or  [email protected]

Botanist 1038 Canada Place MAP

BOULEVARD KITCHEN & OYSTER BAR

Buy-out Capacity | Sit-down: 290 guests | Stand-up: 290 guests
Private Room Capacity | Sit-down: 48 guests| Stand-up: 80
Contact |  604-642-2900 or [email protected]

Boulevard Kitchen & Oyster Bar 845 Burrard St. MAP

BURDOCK & CO.

Buy-out Capacity | Sit-down: 34 people | Stand-up: 34 people
Contact | 604-879-0077 or [email protected]

Burdock & Co. 2702 Main St. MAP

CABRITO

Buy out Capacity | Sit-down: up to 36 people | Stand-up: up to 50 people
Reservation only for party of 6 to 12 peoples
Also | Live music and custom menu available upon request.
Contact | 604-620-7636 or [email protected] 

Cabrito (Closed) 2270 Commercial Drive MAP

CACAO

Buy-out capacity | 20 person min in the lounge, 30 min on the main floor
Private Dining Room Capacity | Second Floor lounge: Sit-down, 20-25, stand-up 35 | Main floor lounge, stand-up 35, sit down 30
Also | Private catering in the comfort of your home for 10 to 20 people
Contact | 604-731-5370 or [email protected]

Cacao (Closed) 1898 W 1st Ave. MAP

CAFÉ MEDINA

Buy-out Capacity | Sit-down: 60 people| Stand-up: 100 people
Contact | 604-879-3114 or [email protected]

Cafe Medina 780 Richards St. MAP

Campagnolo

Glassroom Capacity | Sit-down: 10-14 people
Wine Bar Capacity | Sit-down: 20 people | Stand-up: 35 people
Main Dining Room Capacity | Sit-down: 50-80 people | Stand-up: 85 people
Main Floor Buyout | Sit-down: 100 people | Stand-up: 120 people
Upstairs (Buy-out only) | Sit-down: 20-30 people | Stand-up: 42 people
Contact | 604-484-6018  or [email protected]

Campagnolo 1020 Main St. MAP

CHAMBAR RESTAURANT

Small Private Room Capacity | Sit-down: 20 people | Stand-up: N/A
Large Private Room Capacity | Sit-down: 80 people | Stand-up: 80 people
Buyout | Sit-down 250 | Stand-up 500.
Contact | 604-879-7119 | [email protected]

Chambar 568 Beatty St. MAP

CHICHA

Buy Out Capacity | Sit-down: 40 people| Stand-up: 55 people
Contact | 604-620-3963 or [email protected]

Chicha (Closed) 136 East Broadway MAP

CIBO TRATTORIA

Buy-out Capacity | Sit-down: 45 people | Stand-up: 50 people
Private Room Capacity | Sit-down: 12 guests
Contact | 604-602-9570 or [email protected]

Cibo Trattoria 900 Seymour St. MAP

CINARA

Buy-out Capacity | Sit-down: 12-42 people | Stand-up: 12-42 people
Also | Minimum spend: $4000-7000 (depending on what night of the week)

Cinara (Closed) 350 West Pender MAP

CINCIN RISTORANTE + BAR

Buy-out Capacity | Sit-down: 210 people | Stand-up: 250 people
Private Wine Room Capacity | Sit-down: 32 | Stand-up: N/A
Private Enclosed Terrace Capacity | Sit-down capacity: 50 Stand-up: N/A
Contact | 604-688-7338 or [email protected]

CinCin Ristorante + Bar 1154 Robson St. MAP

Coquille Restaurant

Buy-out Capacity | Sit-down: 80 people | Stand-up: 100 people
Group Dining Capacity | Sit-down: 16 people | Stand-up: N/A
Contact | 604-559-6009 or [email protected]

Coquille Restaurant 181 Carrall Street MAP

CRAFT Beer Market

Buy-out Capacity | Sit-down: 375 people | Stand-up: 600 people
Private Room Capacity | Sit-down: 26 people
Mezzanine 1 | Sit-down: 55 people | Stand-up: 65 people
Mezzanine 1 | Sit-down: 65 people | Stand-up: 75 people
Year-Round Patio | Sit-down: 52 people | Stand-up: 80 people
Contact | 604-709-BEER (2337) or [email protected]

CRAFT Beer Market 85 West 1st Ave. MAP

CROWBAR

Buy-out Capacity | Sit-down: 32 people | Stand-up: 40 people
Contact | 604-336-2769 or [email protected]

Crowbar (Closed) 646 Kingsway MAP

Darby’s Gastown

Buy-out Capacity | Sit-Down: 70 people | Stand-up: 78 people
Contact | 604-558-4658 or [email protected]

Darby's Gastown 16 West Hastings St. MAP

DI BEPPE


Buy-out Capacity | Sit-down: 30 people | Stand-up: 30 people *Restaurant side, daytime bookings only.
Dining Room/Single Table (Restaurant Side) | Up to 30 people for special daytime group bookings.
Also | We will create a unique family style experience for any special event.
Contact | [email protected]

Di Beppe 8 West Cordova St. MAP

DIXIE’S BBQ

Buy-out Capacity | Sit-down: 65 people | Stand-up: 75 people
Also | Delicious catering available!
Contact | 778-379-4770 or [email protected]

Dixie's BBQ (Closed) 337 E. Hastings St. MAP

DOCKSIDE

Buy-out Capacity
Private Dining Room | Sit-down: 40 people
Dining Room | Sit-down: 200 people | Stand-up: 300 people
Lounge | Sit-down: 100 people | Stand-up: 120 people
Contact | 604-685-7070 or [email protected]

Dockside 1253 Johnston St. MAP

Dosanko Restaurant

Buy-out Capacity | Sit-down: 55 people | Stand-up: 55 people
Half Buy-out Capacity | 10-30 people
Private Room Capacity | Sit-down: 55 people | Stand-up: 55 people
Contact | 604-251-2020 or [email protected]

Dosanko 566 Powell St. MAP

ELISA

Buy-out Capacity | Sit-down: 200 guests | Stand-up: 250 guests
Contact | 604-362-5443 or [email protected]

Elisa 1109 Hamilton St. MAP

Edible Canada

Buy-out Capacity | Sit-down: 80 people | Stand-up: 100 people
Private Room Capacity | Sit-down: 32 people | Stand-up: 50 people
Contact | 604-558-0040 or [email protected]

Edible Canada (Closed) 1596 Johnston St. MAP

FARMER’S APPRENTICE


Buy-out Capacity | Sit-down: 28 people | Stand-up: 30 people
Contact | [email protected]

Farmer's Apprentice 1529 West 6th Ave. MAP

Forage

Buy-out Capacity | Sit-down: 60 people | Stand-up: 80 people
Private Room Capacity | Sit-down: 30 | Stand-up: 30
Contact | 604-661-1400 or [email protected]

Forage 1300 Robson St. MAP

GOTHAM STEAKHOUSE

The Club Room | Sit-down: 30 people | Stand-up: 50 people | Includes full bar, TV and A/V
The Boardroom | Sit-down: 18 people
The Mezzanine | Sit-down: 50 people
Contact | 604-605-8282 or [email protected]

Gotham Steakhouse 615 Seymour St. MAP

GRAPES & SODA

Buy-out Capacity | Sit-down: 25 people | Stand-up: 25 people
Contact | [email protected]

Grapes & Soda 1537 West 6th Ave. MAP

GYOZA BAR

Buy-out Capacity | Sit-down: 60 people | Stand-up: 90 people
Contact | 604-336-5563 or [email protected]

Gyoza Bar 622 West Pender St. MAP

Havana Kitchen

Buy-out Capacity | Sit-down: 73 people | Stand-up: 73 people
Semi-Private Flamingo Room Capacity | Sit-down: 30 people | Stand-up: 40 people
Contact |  604-253-9119 or [email protected]

Havana 1212 Commercial Dr. MAP

HAWKSWORTH RESTAURANT

Buy-out Capacity 
Bel Private Dining Room Sit-down: 20 people | Stand-up: 30 people
York Room Private Room Capacity | Sit-down: 60 people | Stand-up: 80 people
Art Room (Non-Exclusive) Buy-out Capacity | Sit-down: 40 people
Contact | 604-605-3325 ext. 1 or [email protected]

Hawksworth Restaurant 801 West Georgia St. MAP

HERITAGE ASIAN EATERY

Buy-out Capacity | Sit-down: 45 people | Stand-up: 65 people
Contact |  778-737-1108 or [email protected]

Heritage Asian Eatery 1108 W. Pender St. MAP

HOMER STREET CAFE & BAR

Buy-out Capacity | Sit-down: 80 people | Stand-up: 130 people
The Long Table | Sit-down: 18 people | Stand-up: 25 people
The Cockpit | Sit-down: 12 people | Stand-up: 16 people
Contact | 604-428-4299 or [email protected]

Homer Street Cafe & Bar 898 Homer St. MAP

Hunnybee bruncheonette

Buy-out Capacity | Sit-down: 28 people | Stand-up: 38 people
Contact | 604-363-3774 or [email protected]

Hunnybee Bruncheonette 789 Gore Ave. MAP

HY’S STEAKHOUSE

Buy-out Capacity | The Hornby Room (Private) | Sit-down: 30 people (TV and A/V)
The Wine Cellar (Private) | Sit-down: 16 people
The Millie (Semi-Private) | Sit-down: 16 people
Contact | 604-683-7671 or [email protected]

Hy's Steakhouse 637 Hornby Street MAP

The Irish Heather (The LongTable)

Private Room Capacity | Sit-down: 50 people | Stand-up: 55 people
Contact | 604-688-9779 or [email protected]

Irish Heather 248 East Georgia St. MAP

JAMJAR

Buy-out Capacity (South Granville) | Sit-down: 35 people | Stand-up: 45 people
Buy-out Capacity (Commercial Drive) | Sit-down: 30 people | Stand-up: 40 people
Contact | [email protected] (South Granville) or [email protected] (Commercial Drive)

Jamjar (South Granville) 1488 W 11th Ave MAP
Jamjar (Commercial Drive) (Moved) 2290 Commercial Dr. MAP

JUKE FRIED CHICKEN

Chinatown Buy-Out Capacity | Sit-down: 40 people | Stand-up: 70 people
Little Juke Buy-Out Capacity | Sit-down: 22 people | Stand-up: 30 people
Contact | 604-336-5853 or [email protected]

Juke Fried Chicken 182 Keefer St. MAP
Little Juke 1074 Davie St. MAP

JUNIPER KITCHEN & BAR

Buy-out Capacity | Sit-down: 114 people
Private Room Capacity | Sit-down: 45 people
Contact | 604-681-1695 or [email protected]

Juniper (Closed) 185 Keefer St. MAP

Keefer Bar

Buy-out capacity | Sit-down: 72 people | Stand-up: 72 people
Back Area (Semi Private) | Sit-down: 24 people | Stand-up: 30 people | Whole back area is great for 20-30 people
Contact | 604-688-1961

Keefer Bar 135 Keefer St MAP

KIN KAO

Buy-out Capacity | Sit-down: 32-35 people
Private Room Capacity | Sit-down: 32-35 people
Contact | 604-558-1125 or [email protected]

Kin Kao 903 Commercial Drive MAP

Mak N Ming

Buy-out Capacity | Sit-down: 26 people
Private Room Capacity | Sit-down: 26 people
Contact | 604-737-1155 or [email protected]

Mak N Ming (Closed) 1629 Yew St. MAP

MAMIE TAYLOR’S

Buy-out Capacity | Sit-down: 85 people | Stand-up: 100 people
Private Dining Area | 35 people
Private Room Capacity | Stand up: 20 people
Lounge Capacity | Sit-down: 50 people
Contact | 604-620-8818 or [email protected]

Mamie Taylor's (Closed) 251 East Georgia St. MAP

Market by Jean-Georges

Buy-out Capacity | Sit-down: 90 people | Stand-up: 180 people
Georgia Room | Sit-down: 40 people | Stand-up: 45 people
Alberni Room | Sit-down: 16 people
Market Room | Sit-down: 10 people
Contact | 604-695-1115 or [email protected]

MARKET by Jean-Georges (Closed) 1115 Alberni St. MAP

MIKU

Private Room Capacity (Blue Sky) | Sit-down: min 13-24
Contact | 604-568-3900 or [email protected]

Miku Restaurant 70-200 Granville St. MAP

MINAMI

Buy-out Capacity | please inquire
Blue Wave Private Room | Sit-down: 14 people | Stand-up: N/A
Blue Ocean Private Room | Sit-down: 30 people | Stand-up: 50 people
Contact | 604-685-8080 or [email protected]

Minami 1118 Mainland St. MAP

Monkey 9 Brew Pub

Buy-out Capacity | Sit-down: 145 people | Stand-up: 177
Contact | 604-370-7363 or [email protected]

Monkey 9 Brew Pub 180-14200 Entertainment Blvd., Richmond MAP

NOMAD

Buy-out Capacity | Sit-down: 50 people | Stand-up: 90 people (if available)
Private Room Capacity | Sit-down: 10 people
Contact | 604-708-8525 or [email protected]

Nomad (Closed) 3950 Main Street MAP

Oakwood

Buy-out Capacity | Sit-down: 50-60 people | Stand-up: 70 people
Contact | 605-558-1965 or [email protected]

Oakwood (Closed) 2741 West 4th Ave. MAP

Odd Society Spirits

Buy-Out Capacity | Sit-down: 30 people | Stand-up: 40 people
Contact | 604-559-6745 or [email protected]

Odd Society Spirits 1725 Powell St. MAP

ORIGO CLUB

Buy-out Capacity | Sit-down: 40 people | Stand-up: 90 people
Private Room (Gallery) Capacity | Sit-down: 30 people | Stand-up: 45 people
Contact | 604-285-8889 or [email protected]

Origo Club 110-6888 River Rd., Richmond MAP

Pidgin

Buy-out Capacity | Sit-down: 56 people | Stand-up: 100 people
Contact | 604-620-9400 or [email protected]

Pidgin 350 Carrall St. MAP

RAILTOWN CAFÉ (Railway Location)

Buy-out Capacity | Sit-down: 30 people | Stand-up: 30 people
Contact | 604-568-8811 or [email protected]

Railtown Cafe 397 Railway St. MAP

THE PIE SHOPPE

Buy-out Capacity | Up to 45 people per event | Kitchen and event space available for rent: November 27th – December 16th | $500/day (based on a three hour period) + $3/person | Includes: Curated menu with coffee/tea and sweet & savoury pie from our seasonal menu
Availability | Monday + Tuesday, 8am – 10pm | Wednesday – Saturday, 6pm onwards
Also | Autumn Workshops for the Holiday Season are Sunday, November 18th in the afternoon and Wednesday, November 28th in the evening.
Contact | [email protected]

The Pie Shoppe 1875 Powell St. MAP

The Red Wagon

Buy-Out Capacity | Sit-down: 40 people | Stand-up: 50 people
Contact | 604-558-4565 or [email protected]

Red Wagon 2128 E. Hastings St. MAP

Salt Tasting Room (The Cellar)

Private Room Capacity: Sit-down: 50 people | Stand-up: 60 people
Contact | 604-688-9779 or [email protected]

Salt Tasting Room (Moved) 227 E Pender St. MAP

Shebeen Whisk(e)y House

Private Room Capacity: Sit-down: 50 people | Stand-up: 60 people
Contact | 604-688-9779 or [email protected]

Shebeen Whisk(e)y House (Closed) 210 Carrall St. MAP

STEAMWORKS BREWERY & TAPROOM

BURNABY
Buy-out Capacity | Sit-down: 40 people | Stand-up: 40 people *can increase depending on room arrangement
Private Room Capacity | Sit-down: 40 people | Stand-up: 40 people
Contact | 604-123-4567 or [email protected]

Steamworks Burnaby 3845 William St., Burnaby MAP

GASTOWN
Uber Lounge Capacity |
Sit-down: 60 people banquet, 86 buffet | Stand-up: 125 people
Harbour View Room Capacity | Sit-down: 60 people banquet, 50 buffet | Stand-up: 75 people
Wine Room Capacity | Sit-down: 40 people banquet, 40 buffet | Stand-up: 50 people
Contact | 604-678-3386 or [email protected]

Steamworks 375 Water St. MAP

TABLEAU BAR BISTRO

Buy-out Capacity | Sit-down: 60 people | Stand-up: 120 people
Grand Salon Private Dining Room | Sit-down: 24 people | Stand-up: 40 people
Petit Salon Private Dining Room | Sit-down: 16 people
MDC Boardroom | Sit-down: 8 people
Halo Penthouse and/or Halo Rooftop | Stand-up: 80 people indoor, 45 people outdoor and 125 people indoor & outdoor
Contact | 604-639-8692 or [email protected]

Tableau Bar Bistro 1181 Melville St. MAP

TACOFINO

GASTOWN
Buy-out Capacity | 116 people
Contact | 604-899-7907 or [email protected]

Tacofino Gastown 15 W Cordova St. MAP

HASTINGS
Buy-out Capacity | 51 people
Contact | 604-253-8226 or [email protected]

Tacofino Commissary 2327 E Hastings St. MAP

OASIS
Buy-out Capacity | 60 people
Contact | 604-428-8453 or [email protected]

Tacofino Oasis 22-1050 W Pender St. MAP

YALETOWN
Buy-out Capacity | 50 people
Contact | 778-379-8226 or [email protected]

Tacofino Yaletown 1025 Mainland St. MAP

Timber

Buy-out Capacity | Sit-down: 70 people | Stand-up: 100 people
Private Room Capacity | Sit-down: 25 people | Stand-up: 30 people
Contact | 604-661-2166 or [email protected]

Timber (Closed) 1300 Robson St. MAP

TOCADOR

Buy out capacity | Sit down: 60 people | Stand-up: 100 people
Contact | [email protected]

Tocador 2610 Main St. MAP

Torafuku

Buy-Out Capacity | Sit-down: 50 people
Contact | 778-903-2006 or [email protected]

Torafuku 958 Main St. MAP

TUC CRAFT KITCHEN

Buy-out Capacity | Sit-down: 70 people | Stand-up: 100 people
Semi-Private Room Capacity | Sit-down: 38 people
Contact | 604-559-8999 or [email protected]

Tuc Craft Kitchen 60 West Cordova St. MAP

UVA WINE AND COCKTAIL BAR

Buy-out Capacity | Sit-down: 40 people | Stand-up: 60 people
Contact | 604-632-9560 or [email protected]

Uva Wine & Cocktail Bar 900 Seymour St. MAP

VIJ’S

Buy-out Capacity | Sit-down: 100 people
Private Room Capacity | Sit-down: 50 people | Stand-up: 50 people
Contact | 604-736-6664 or [email protected]

Vij's Restaurant 3106 Cambie St. MAP

WEST RESTAURANT

Buy-out Capacity | Sit-down: 68 people | Stand-up: 100 people | Party menus available on the website.
Contact | 604-738-8938 or [email protected]

West Restaurant (Closed) 2881 Granville St. MAP

WHISKEY SIX BBQ

Buy-out Capacity | Sit-down: 30 people | Stand-up: 45 people
Also | Delicious event catering and 11 parking spots in rear of restaurant & plenty of free street parking
Contact | 604-428-4050 or [email protected]

Whiskey Six BBQ 826 Renfrew St. MAP

WILDEBEEST

Buy-out Capacity | Sit-down: 92 people | Stand-up: 110 people
Private Room Capacity | Sit-down: 40 people | Stand-up: 60 people
Contact | 604-687-6880 or [email protected]

Wildebeest (Closed) 120 West Hastings St. MAP

PRE ORDER

Beaucoup Bakery

Holiday Specials | Limited Edition Cookie Box in special holiday tin for $60.
Special Order Details | Order minimum: Half a dozen for pastries | Order deadline: Order by December 21st for pick-up weekend before Christmas.
Contact | 604-732-4222 or [email protected]

Beaucoup Bakery & Cafe 2150 Fir Street MAP

CADEAUX BAKERY

Holiday Specials | Buche de Noel (Yule Logs): Chocolate orange grand marnier, or baileys | 6-pack truffle gift packs: Variety of flavours | Sticky Toffee Pudding | Gingerbread people: single packages, various designs | Ornamental sugar cookies: single packaged
Availability | Last week of November/first week of December for all holiday products. Go to the webpage for more information and for order forms for the buche de noel. The yule logs will be available by pre order (48 hours notice) and the other items are available in store while quantities last, constantly being replenished. Also | We offer large catering orders with advance notice (varies by order size).
Contact | 604-608-8889 or [email protected]

Cadeaux Bakery 172 Powell St. MAP

EAST VAN ROASTERS

Holiday Specials | Holiday Trilogy: Three seasonal chocolate bars, available individually or as a pack of three. | Gift Boxes: 8-Piece EVR Holiday Sampler Box, Seasonal Fresh Bar Box, 16-Piece Holiday Confection Box, The Vegan Holiday Box | Bagged treats: Chocolate Covered Toffee, Honey Nib Caramels | Other great gift options: EVR Hot Chocolate Mix, Tote Bags, Branded Mugs, T-shirts and Hoodies (made locally in Vancouver)
Availability | East Van Roasters Holiday Selection of confections, bars and baking will roll out mid-November. Avalon Eggnog and Bittered Sling Malagasy Bitters will be available at the espresso bar to sweeten up coffee drinks throughout the season.
Order Details | For large chocolate & coffee orders, EVR requests a minimum of 2 weeks notice.
Contact | Orders and requests for the 2018 EVR Holiday Catalogue can be made by emailing [email protected]

East Van Roasters Cafe 319 Carrall St. MAP

WHISTLER / SQUAMISH

Araxi Restaurant + Oyster Bar

Buy-out Capacity | Sit-down: 180 people | Stand-up: 350 people | Includes Wine Room, Oyster Bar and Lounge
Semi-Private Wine Room Capacity | Sit-down: 18 people | Stand-up: 25 people

THE CELLAR BY ARAXI
Buy-out Capacity |
Sit-down: 60 people | Stand-up: 120 people
Semi-Private Chef’s Table Capacity | Sit-down: 14 people | Stand-up: N/A


IL CAMINETTO

Buy-out Capacity | Sit-down: 110 people | Stand-up: 215 people
Ruby Room (semi private) | Sit-down: 8 people
Garnet Room | Sit-down: 14 people
Lounge | Sit-down: 35 | Stand-up: 65
Contact | 604-932-4442


THE SALTED VINE

Buy-out Capacity | Sit-down: 50 people | Stand-up: 70 people
Contact | 604-390-1910 or [email protected]

There are 2 comments

  1. This is a super helpful list, and something I’ll be keeping in mind for next year. Thanks Scout!

Celebrate a Delicious Holiday Feast with Railtown Catering’s Famous Easter-To-Go Packages

Ancora False Creek Presents ‘Ancora Uncorked’ with Tinhorn Creek Vineyards, March 14th

Mahony’s Tavern Gives a Supplier Shout Out to Parkside Brewery

Banda Volpi Announces New Pepino’s Spaghetti House & Caffè La Tana Head Chef, Kenny Kao