Contributor: Sponsored Content Manager
Scout membership is an economical way for local businesses to publish their news, press releases and "Help Wanted" ads to our front page Bulletin Board. Member posts are also promoted through our social media channels. We build complete public profiles for every member and include them in the listings at the foot of every page. To see if your business is the right fit for Scout, please contact membership [at] scoutmagazine.ca for details.
Miku Partners with Rémy Cointreau for One-Night-Only Kaiseki Cocktail Pairing Dinner
Dachi is Growing Their Kitchen Team Ahead of Another Busy Summer Season
Pine Resin, Cottonwood Buds and an Early-Spring Rainforest Inspire Burdock & Co’s Innovative New Menu
Banda Volpi Releases a New Harvest of Volpi Olive Oil
Hero’s Welcome to Host “Northern Lights & Agave Nights” Bar Takeover, April 21st
Straight Outta Brooklyn Port Moody Set To Open Today
Published on Main Welcomes Aaron Matsuzaki as General Manager
Spot Prawn Festival Returns May 31st, 20 Years Strong
Cantina Solmano Arrives at Comedor by La Taqueria
Acclaimed Kitsilano Restaurant AnnaLena is Growing Its BOH Team
Published on Main Unveils Its 2026 Green Tasting Menu
Fairmont Pacific Rim to Host International Bar Collaborations During North America’s 50 Best Bars
Four Fresh Earth Day Inspired Recommendations from Vessel Liquor
Chupito Transforms into “Casa México” During North America’s 50 Best Bars Festivities
Legendary Taylor Fladgate Featured in Next Cellar Series Dinner at Provence Marinaside
L’Abattoir Announces Exclusive Pop-Ups During North America’s 50 Best Bars Week
Strange Fellows Brewing Announces the Release of ‘Greenhorn’ West Coast I.P.A.
Fairmont Pacific Rim Welcomes Chad Yamagata as New Executive Pastry Chef
Iconic Wineries of British Columbia’s Lake-to-Estate Voyage Experience Returns
Miradoro Restaurant in the South Okanagan is Seeking a Sous Chef
Victoria’s Inn at Laurel Point is Hiring for Two Key Positions
La Taqueria Brentwood Introduces New Brunch Menu
Fairmont Pacific Rim Launches Exclusive Chef Collaboration Series With Michelin-Starred Masayoshi Baba
Fraserhood’s Osteria Savio Volpe is Seeking a Restaurant Manager
Basic Goodness Pizzeria in Tofino is Expanding Their Kitchen Team
Ucluelet’s Pluvio Restaurant + Rooms is Hiring for Two Key Positions
Celebrate Sakura Season at Miku and Minami with Special Features, Kaiseki, and Hanami Bentos
Selene Aegean Bistro Unveils New Spring Menu
