Dachi is Welcoming Gary’s for an Exceptional One-Evening-Only Collab, Sept. 15th
This coming week the East Van restaurant is breaking its usual routine by opening on a Monday to welcome their West Side friends. One night, two kitchens, and a menu that pulls together the best of both — it’s the kind of match-up you want to factor into your plans.
The Scout List, Vol. 634
From our calendar to yours comes this carefully considered agenda of cool things we are doing, wishing we could do, or conspiring to do in Vancouver from Thursday, September 11th to Wednesday, September 17th 2025.
Prepare Yourself for the 2025 Vinicola Portugal Wine Festival, Returning Sept. 27th
Tickets are now available! Get an edge on this year's festival offerings by checking out organizer Justin Isidro's personal recommendations - from entry level to adventurous.
Upstart & Crow is Hosting an Evening of ‘Lit & Libations’ on Sept. 19th
In addition to an evening of "literary matchmaking" - where you can enlist the bookish pros at U&C to find books that hit the spot for your reading cravings - this event also features a lineup of specially selected local wines to sip on in the meantime.
Head to DD Mau for a Two-Night Cambodian-Vietnamese Collaboration, Sept. 9-10th
Next week, on Tuesday and Wednesday, the family-run Chinatown restaurant is hosting chefs Chanthy Yen and Tyler Hoang for a special menu takeover. Don't overthink it. Just go.
Hit ‘Reset’ and Harvest Some Community Spirit, at the Renfrew Ravine Moon Festival
This year’s edition builds slowly, with a program featuring workshops, walks, and gatherings beginning on September 12th; and culminating under lantern light on October 4th. Here’s a brief rundown of some highlights happening along the way.
The Scout List, Vol. 633
From our calendar to yours comes this carefully considered agenda of cool things we are doing, wishing we could do, or conspiring to do in Vancouver from Thursday, September 4th to Wednesday, September 10th, 2025.
More Than a Fundraiser: ‘From Farms to Forks’ Kitchen Party Returns This October
On Sunday, October 5th, From Farms to Forks returns with its trademark kitchen party: an evening built around the singular, simple idea that kids should know real food – and the people who grow it.
CANCELLED: Get ‘Wine-ish’ with Kurtis Kolt and Kelcie Jones on Tuesday, Sept. 9th
For the first time ever, the longtime friends and colleagues are combining their forces to bring us a double-whammy tasting event featuring classic wine and non-alc offerings on the same playing field. This should be good!
Elem is Hosting Two Mexico City Bars for Back-to-Back Pop-Ups Next Week
First up: Less is More on Thursday, September 4th, followed by Bijou Drinkery Room on Friday, September 5th will be joining Beverage Director Winnie Sun behind the bar, paired with à la carte dishes from Executive Chef Vish Mayekar.
Delara’s New Winemaker Dinner Series Kicks Off Sept. 11th
Wine Director and General Manager Melanie Gravel has a way of capturing the poetry of wine and terroir, and translating it into a story that feels both approachable and compelling. Which is why we’re stoked to see that she’s put together a lineup of winemaker dinners this Fall.
The Regional Assembly of Text is Turning 20-Years-Old This Month!
The Regional Assembly of Text is marking the two-decade milestone of their flagship location (3934 Main Street) this month, with an afternoon full of celebratory fun on Sunday, August 24th. Time to get nostalgic!
Take a Trip to UBC Farms for the 30th Annual ‘Feast of Fields’ Event, Sept. 7th
FarmFolk CityFolk’s long-running (three decades and counting!) fundraising event is arguably still the best way to embrace the spirit of the season and the bounty of the autumnal harvest, while remaining within city limits and supporting a worthy cause.
Join an Autumn Harvest Long Table Dinner at The Sharing Farm, Sept. 14th
The Sharing Farm is closing out its long table season with a vegetarian harvest feast from Nero Tondo chefs Devon Latté and Lucas Johnston.
The Scout List, Vol. 632
From our calendar to yours comes this carefully considered agenda of cool things we are doing, wishing we could do, or conspiring to do in Vancouver from Thursday, August 14th, to Wednesday, August 20th, 2025.
From Nostalgic Dishes to Throwback Playlists and Astrophysics, with Author Ingrid Hu Dahl
'Sun Shining on Morning Snow: A Memoir of Identity, Loss, and Living Boldly' is the gnarly, bracing, and empowering new memoir by Hu Dahl, who will be landing in Vancouver for a special book launch event at Upstart & Crow, in conversation with Donna Seto, on August 16th.
The Scout List, Vol. 631
From our calendar to yours comes this carefully considered agenda of cool things we are doing, wishing we could do, or conspiring to do in Vancouver from Thursday, August 7th, to Wednesday, August 13th, 2025.
Ready Your Stomachs: The Inaugural ‘Hoagie Half’ is Happening on Sept. 6th
Ready to run (not sing) for your supper? The new 21K half-marathon is shaping up to be a fun, sweaty and delicious rip around some of East Vancouver’s most popular sandwich spots. And the time to sign up is now.
Enjoy Smoke, Spice, and Short-Grain Rice at Dachi on August 18th
Summer’s winding down — time to knock “unforgettable dinner outdoors” off the list. For this one, chefs Eva Chin, Katy Cheung, and Jiwon Seo are teaming up for a one-night-only long table feast where Asian roots meet Southern barbecue, and short-grain rice ties it all together.
The Scout List, Vol. 630
From our calendar to yours comes this carefully considered agenda of cool things we are doing, wishing we could do, or conspiring to do in Vancouver from Thursday, July 31st, to Wednesday, August 6th, 2025.
Dachi’s New Bubbledogs Release Begins Pouring Today!
Every year, the East Van restaurant sweetheart teams up with a local winery to release a special bottle of sparkling wine paying homage to their Wine Club mascot, Arthur the bloodhound - and this year's collaboration with Pamplemousse Jus won't last long. So get moving!
The Scout List, Vol. 629
From our calendar to yours comes this carefully considered agenda of cool things we are doing, wishing we could do, or conspiring to do in Vancouver from Thursday, July 24th, to Wednesday, July 30th, 2025
Chef Andrea Carlson Brings Her Moon-Guided Cuisine to the Long Table on July 29th
This one’s for those who appreciate a meal that’s quiet in posture but charged with meaning.
The Scout List, Vol. 628
From our calendar to yours comes this carefully considered agenda of cool things we are doing, wishing we could do, or conspiring to do in Vancouver from Thursday, July 17th, to Wednesday, July 23rd, 2025.
Head to UBC Farm for a Full-On Day Exploring ‘The Power of Lacto-Fermentation’
On Saturday, July 26th, head to the Farm to get funky with fruits and vegetables by registering for one of two hands-on workshops exploring the centuries-old process of lacto-fermentation, - or make a full day of it by signing up for both!
Head to Beaumont Studios for ‘Coffee, Treats & Hangs’, July 19th
This Sunday some of Vancouver's most empathetic coffee lovers are leading 'The Playdate', a tasty, pro-kid and parent-forward gathering open to the public.
The Scout List, Vol. 627
From our calendar to yours comes this carefully considered agenda of cool things we are doing, wishing we could do, or conspiring to do in Vancouver from Thursday, July 10th, to Wednesday, July 16th, 2025.
Dress Rehearsal’s Summer Pop-Up Dinner is Happening at Say Hey Café on July 19th
Chef Lina Caschetto and This is Wine School are back for ‘Act 2’ of their new monthly pop-up series, serving up a fresh market-inspired and wine-paired meal that’s personal but far from 'precious'. The theme this round? 'Le Maraîcher' ('The Market Gardener') - meaning the vegetables are the stars.