Contributor: Sponsored Content Manager
Scout membership is an economical way for local businesses to publish their news, press releases and "Help Wanted" ads to our front page Bulletin Board. Member posts are also promoted through our social media channels. We build complete public profiles for every member and include them in the listings at the foot of every page. To see if your business is the right fit for Scout, please contact membership [at] scoutmagazine.ca for details.
Royal Dinette Is Putting on a Big Gay Luau on August 2
‘Strange Resemblance’ Launch Party Set for July 27 at Strange Fellows
Fanny Bay Oyster Bar Is Looking for Line Cooks and Dishwashers
Liquidity Wines Win Gold and Silver at Canada’s Leading Wine Competition
Jamjar’s Patio Open at 11th Ave and Granville
Three Chefs Join Forces for Collaborative Feast at PiDGiN on July 31
Artist Ilya Viryachev to Show ‘Aberrant Light’ Works at Kafka’s
Brewery Creek to Bring Beers to the West End’s Timber on July 28
Chinatown’s Juke Fried Chicken on Hunt for Bartender
Edible Canada Is Seeking an Assistant Manager / Event Coordinator
Torafuku to Celebrate 3rd Birthday With New Menu, Three Days of Deals
Pepino’s Spaghetti House Looking Ahead to Neighbouring Caffè La Tana’s Launch
Grounds For Coffee Launches Rainbow ‘Pride Packs’ For Pride Festival Weekend
Fraserhood’s Crowbar Is Looking for a Full-Timer Server
How to Butcher and Cook a Pig Demo Set for Chinatown on July 24th
Chef Darren Gee will be at Ai & Om Knives to demonstrate the art of breaking down swine. Attendees can literally bring home the bacon.
Find Your CURE on Nita Lake Lodge’s New Summer Cocktail Menu
Whiskey Six BBQ Is Hiring Cooks
Pastry Assistant Sought at CinCin Ristorante
Naramata Bench Wineries Anticipating Good Times at Annual ‘Tailgate Party’
West End’s Celebrated España Restaurant Seeking Solid Line Cook
Several Positions Open at Sonora Resort
New ‘Fiore’ Focusing on Simple Italian Fare Done Right (and 10 Negroni Variations!)
‘Charc Week’ to See Deals on Meats at Strathcona’s Les Amis du Fromage
Yaletown’s Homer St. Cafe & Bar Seeking Dynamic, Energetic Head Chef
Cooks Sought at The Courtney Room in Victoria
Robson’s Legendary CinCin Ristorante Is on the Lookout for Line Cooks
Botanist to Host ‘Michelin on the Road’ Collaboration with Acadia Chef Ryan McCaskey
Naramata’s JoieFarm is Hiring a F/T Administrative Assistant
