the GOODS from Annalena
Vancouver, BC | Award-winning AnnaLena restaurant is looking to add another solid kitchen member to our team! With a focus on local products, reflecting what we call Modern Canadian Cuisine; a cuisine that offers a melting-pot of cultures, flavour profiles and techniques using mostly Canadian ingredients.
We are currently looking for Cooks and Senior Kitchen Staff. If you would like to chat with us about the position, please respond to this post in confidence to erin [at] annalena.ca or drop by the restaurant before 4pm. Our ideal candidate will have previous experience in this role and be looking to grow in the hospitality industry. Only suitable contacts will be contacted. We’re looking forward to meeting you. Cheers!
Kitsilano
Basta BBQ is Breaking the Barbecue Seal on Sunday, April 21st
Outtakes From a Maenam-aLena Staff Meal
Fable Kitchen Kicks Off Monthly Tasting Dinners Series with El Santo Collaboration, April 3rd
Tickets Now On Sale for a Spring Seafood Feast at Farmer’s Apprentice, March 24th
Mon Pitou Announces Easter Dinner for Four
Mon Pitou’s Sunday Roast Chicken Dinners are Back!
Popular
Where Does One of Victoria’s Cooler Restaurant Crews Eat When in Vancouver?
From Sketching and Stretching, to Boxed Wine and Old Signs with Spencer Pidgeon
¿CóMO? Taperia and Paella Guys Popular Paella Series Returns in May
Vancouver's Most Racist Restaurant, Remembered
The Curve on Amaro with Local Bartender, Andrew Kong
