Definitive Records asks interesting Vancouverites to reach deep inside their souls to pull out the three albums that anchor their musical tastes.
On Wednesday, December 7th, Ubuntu Canteen will be hosting Yu Su for a sonically inspired collaborative dinner, featuring the personal sounds of her trip through mainland China.
From pre-service pump-ups, to subway commutes and his current restaurant jams: these are the records that define Barbara restaurant's owner / chef.
We take a short trip over to Salt Spring and head immediately to Cassette Cafe and Dive Bar - a former gas station where these days locals and visitors alike fuel up on food, drinks and a stellar playlist of tunes - to hear from its owner about the albums that 'define' him...
Music is a big deal at the Chilliwack brewery (all of their beers have music-inspired names) so it came as no surprise that its co-owner was eager to share her three most influential albums.
The host of "Slutlord Sunday School" hones in on the three most influential records in her life, so far.
For this round, the local writer, model and overall style inspiration, accepts our Definitive Records challenge.
The DJ and co-owner of Rise Up Marketplace selects the three records that stand out in his music collection.
This round of record picks rustles up memories of blacking out explicit language warnings, nostalgic walkman listens and a life-changing "found" record.
Co-owner of Strathcona's popular Rise Up Marketplace gives us the lowdown on the three most monumental records of his life, to date.
Ahead of the release of her own new single, on February 18th, the local musician gives us a peek into her personal and cross-generational musical taste.
The Chef & Co-Owner of Potluck Hawker Eatery shares the three very different, yet equally integral, albums defining his life and work experience thus far.
The co-owner and operator of cool Mt. Pleasant cafe , Coffee Roastery Modus, tells us how his discerning tastes translate from coffee and into the sonic sphere...
The co-owner of Lucky Taco, Bufala, Bells & Whistles and Wildebeest shares several sounds of personal development.
The hospitality lifer picks three important records, singles out some vital podcasts and shares several essential books on tape.
This week we asked the Bar Manager at The Magnet to share the three records that anchor his musical tastes.
This week we tasked the sous chef at East Hastings' Dachi with choosing three records of especially impactful goodness.
This week we pick the musical brain of the drummer for local band Frankiie, who is also the talented designer behind Fuhr & Co.
Today we hear from local artist and musician Katayoon, who is screening a new video at The Lido this month.
As plainly evidenced by his always fascinating Beats on Repeat podcast, the Fairmont Airport bartender is a huge music lover...
The Mackenzie Room's kitchen maestro is concise yet poetic when describing the vastly different records that impacted his life.
We head to Port Moody's Brewer's Row to pick Sam Payne's brain about the records that have shaped his taste in music.
The GM of The Oakwood has excellent taste in music, so we asked him for three tunes that define where he's at.
The Squamish team were positively amped to share their top three tunes for blasting in the brewery before, during and after hours.
The chef at Lucky's Doughnuts fills us in (get it?) on the three records that really anchor his taste in music.
The co-founder of Rolla Skate Club digs deep to choose the three records that get her rockin' and rollin' on and off the rink.
At Victoria restaurants Hanks and Nowhere, music is on the menu whether you like it or not. Just pull up a seat and listen...
The brewery owner's choices tie into early days of Field House and those keeping the good vibes alive in the tasting room today.
The food blogger's picks are a soundtrack for personal teenage milestones and rocking out to while whipping up cakes in the kitchen.