Contributor: Sponsored Content Manager
Scout membership is an economical way for local businesses to publish their news, press releases and "Help Wanted" ads to our front page Bulletin Board. Member posts are also promoted through our social media channels. We build complete public profiles for every member and include them in the listings at the foot of every page. To see if your business is the right fit for Scout, please contact membership [at] scoutmagazine.ca for details.
Mission Hill Family Estate Announces New Wine & Culinary Experiences
Tickets for St. Lawrence’s New Provence-Inspired July Menu Now Available
Pre-Orders for Pizzeria Grano’s June Bomboloni Boxes Now Open
Victoria’s ‘Aura Restaurant’ at the Inn at Laurel Point Seeking Restaurant Chef
Memphis Blues BBQ on The Drive Announces New ‘Papa Pack’ for Father’s Day
Coho Collective Announces Second Street Food Series, Featuring Kula and Elbo Patties
Chef Chris Lam Reopens East Van’s Straight & Marrow With Ambitious New Menu
Hy’s Steakhouse Celebrates Father’s Day with Special Steak Dinner for Four
Gotham Steakhouse Unveils New Take-Out Dinner Package for Father’s Day
Catch All the Euro Cup Action at Bells and Whistles’ Fraser and Dunbar Locations
Grand Opening Promotions Announced for JJ Bean’s Newly Opened Dollarton Location
Provence Marinaside Invites Diners to Linger With New After Hours Menu
Naramata Inn Chef Ned Bell Shares Tips on Crafting Amazing Father’s Day Burgers
Tofino’s Wickaninnish Inn Reopens to All BC Visitors
Kitsilano’s Upcoming ‘Juanita’ Restaurant Now Hiring for Multiple Positions
Check Out These Curated Father’s Day Kits from ‘Legends Haul’
Main Street’s Burdock & Co. Is Looking for a Full-Time Cook
Tofino’s ‘The Pointe Restaurant’ at the Wickaninnish Inn Seeking Cooks
Coal Harbour’s Tableau Bar Bistro Launches New ‘Terrasse’ and Seasonal Specials
Fable Diner Honouring Father’s Day With Four New Take-Out Burger Packages
This Is the ‘Off-Bottom’ Ocean Wise Seafood We Should All Be Looking for Right Now
Fanny Bay Oyster Bar Welcomes New Executive Chef, Celebrates Five-Year Milestone
Artigiano Celebrates Father’s Day With Free Coffee for Dads
Miantiao Restaurant to Officially Launch on June 17
Flower Power, Father’s Day and Fresh Dishes at Nightingale
Heritage Announces Father’s Day Feast Lunch Package With New Menu Items
Pre-Orders for Juke’s ‘Fathers Like Flours Too!’ Kits Now Open
Chez Christophe’s New Limited Edition Father’s Day Treats Now Available to Pre-Order
