A no messing around guide to the coolest things to eat, drink and do in Vancouver and beyond. Community. Not clickbait.

Granville Island’s New ‘Alimentaria Mexicana’ Hiring Experienced Servers and Prep Cooks

Cafe Medina on Hunt for Server Assistants

Nightingale Introduces New Seasonal Menu Items and Flower Installations

Wine Vikings Wine Club Gives a ‘Supplier Shout Out’ to Downlow’s Doug Stephen

New Menu at St. Lawrence Celebrates Summer Flavours and Traditions of Québec

Coho Collective Announces Summer Street Food Series With Boca’O Spanish Eats

Livlite’s Head Buyer Shares Her Quick and Easy Garlic Miso Oyster Mushroom Recipe

Straight and Marrow Celebrates 1st Anniversary With Feature Menu and Cocktail Flight

Popina Canteen to Celebrate 3 Years on Granville Island With Special Summer Features

Tofino’s Wickaninnish Inn Seeks Restaurant Manager to Oversee F&B Program

Gastown’s Pourhouse Seeks Assistant General Manager

Kitsilano’s ‘Their There’ on Hunt for General Manager

The Garden Strathcona Seeks Committed Kitchen Manager

Galiano Island’s Bodega Ridge Hiring for Multiple Positions

Coal Harbour’s ‘Nightingale’ Now Hiring for Multiple Positions

Hawksworth Looking to Grow FOH and BOH Teams

Bao Bei Seeking Passionate and Creative Cooks

Celebrate 10 Years of Hawksworth With Half-Price Bubbles

Main Street’s ‘Tocador’ Looking to Fill Several Positions

Kitsilano’s ‘Hundy’ to Suspend Evening Operations, ‘Their There’ Hours Extended

St. Lawrence Restaurant on Hunt for Front of House Staffer

Railtown Cafe’s Tailgate BBQ Event Returns July 27, 28, 29

Commercial Drive’s ‘Livia’ Seeking Cooks and Night Baker

Homer Street Café and Bar Gets Fired Up While Chilling Out This Summer

Yuwa Japanese Cuisine Reveals New Dishes for July

Atlantic Meets Pacific at Artigiano North Van With Lobster Rolls, Gin Cocktails and More

New Nimmo Bay Wilderness Resort Restaurant Seeks Bartender and Servers

Reserve Your Afternoon Picnic on ‘The Lawn’ at Poplar Grove Winery