A no messing around guide to the coolest things to eat, drink and do in Vancouver and beyond. Community. Not clickbait.

Kissa Tanto Announces Summer Soirée with Rémy Martin, Krystle Dos Santos Trio

Victoria’s Sherwood on Hunt for Head Chef

Chinatown’s Juniper Kicks Off ‘Negroni Week’ with Negroni-Inspired Desserts and Drinks

Tofino’s Wolf in the Fog Celebrates Five Years

Mak N Ming to Host Ai & Om Knives for Chinese-Inspired Dinner on June 25

Jazz Fest Events Set for The Cascade Room This Week

Bar Team from Vancouver’s Own Botanist Crowned 2019 ‘World’s Best’ in Amsterdam

Beaucoup Bakery Launches New Summer Menu Inspired by Local Berries

Nimmo Bay Wilderness Resort on Hunt for Chef de Partie

Sip Cocktails While Learning About the Fundamentals of Beekeeping at the Next ‘Odd Talk’

Gastown’s PiDGiN Launches New Happy Hour Menu

Two Documentaries by Elle-Máijá Tailfeathers Screening Friday at The Cinematheque

Opening for Sous Chef at The Mackenzie Room

Summerhill Pyramid Winery First in Canada to Achieve Special Certification

Assistant Restaurant Manager Sought at Whistler’s Award-Winning Araxi

Tacofino and BETA5 Announce Exciting Summer Ice Cream Collaboration

Osteria Savio Volpe and Pepino’s Spaghetti House Primed and Ready for Negroni Week

Step into Summer at Harvest Community Foods

Tasting Room Manager Position Open at 33 Acres Brewing Company

AnnaLena Seeks New Kitchen Crew Member

Opening for F & B Manager at The Courtney Room

Railtown Cafe’s Summer ‘Tailgate Barbecue Series’ Set for Delicious Return

Hawksworth to Launch Summer Winemaker Dinner Series With Phantom Creek-Paired Feast on June 27

West End’s Little Juke Introduces New Take-Out ‘Juke Beach Boxes’

Four Winds Releases ‘Bosque’ Farmhouse Ale

The First of Two New Tacofino Food Trucks Set to Launch Today

A Conversation with Tonight’s Eastside Flea Clubhouse DJ, Shanique Kelly (aka Softieshan)

Dockside Launches New Sunday Brunch Menu to Make Patio Time More Delicious