The GOODS from The Stable House
Vancouver, BC | The Stable House Bistro is on the hunt for a full time Chef de Partie. We are a small, independent restaurant with a neighbourhood focus. The food emphasizes cured meats, cheese and an assortment of sharing plates. This is an opportunity to work closely with the chef and sous chef on menu development. Room for advancement for the right candidate. The position begins in mid May. Please forward resumes to accounts [at] thestablehouse.ca.
Pete McGee – Managing Partner
Bodee Price – Executive Chef
Matthew Landry – General Manager/Bar Manager
About The Stable House
Tucked away just off Granville St, the Stable House is an intimate european-style bistro with local flavour. Named after the stable houses that used to populate South Granville at the turn of the century, the cozy 36 seat room serves continually changing savoury tarts and seasonal dishes as well as a variety of tasting plates featuring artisanal cheeses, local charcuterie, pates and terrines. A hand-picked wine list highlights the best of BC plus some hidden secrets from the old world. Whether its wine, beer, aperitifs or cocktails – the staff can help pair your food and drink to highlight all the tastes of your meal. If you’re coming in a for a quick bite, the room has 18 seats under the antique tin ceiling and around the oak bar. For larger groups or if you want to reserve, an additional 18 seats are available in the Evoke designed dining area. The Stable House is open for lunch Tuesday-Friday and Brunch Saturday and Sunday. Private parties and customized menus are always welcome.