Community News
This bulletin board is used by members of the Scout Community to share their news. On a typical day it will include new menu offerings; details on special deals and events; new stock and sale notices; announcements of senior staff appointments; and much more.
Provence’s Valentine’s Menu Speaks the Language of Love
Botanist Introduces Limited-Time Seasonal Prix Fixe ‘Botanist Discovery’ Menu
Iconic Wineries of British Columbia Brings Okanagan Wine Experience to the Slopes this February
Dante Italian Sandwich Brings Authentic Tuscan Flavours to Bentall Centre
Chinese Canadian Museum Ushers in the Year of the Horse with a Festive Lunar New Year Weekend
Botanist Bar Welcomes New York’s Famed Employees Only Cocktail Bar, Feb. 4
Caffè La Tana Announces a New ‘Pranzo’ Dine Out Vancouver Exclusive
Provence Marinaside’s First Cellar Series Dinner of 2026 Spotlights Tawse Winery
Burdock & Co & Bar Gobo Celebrate Dine Out Vancouver
Join the Chinese Canadian Museum for Curators and Crafts: Lunar New Year Records, Jan. 24
L’Abattoir Showcases Two Distinct Experiences for Dine Out Vancouver 2026
Published on Main Launches New Winter Tasting Menu
Taste of Chinatown! Returns February 6-22, 2026
A Few Behind-the-Scenes Updates at Hy’s Steakhouse Vancouver
Join an Italian Wine Night for a Good Cause at Gotham, February 4th
Provence Marinaside’s Dine Out Menu a Delicious Deal
Botanist Welcomes Kitchen Table (London, UK) for a One-Night-Only Collaboration Dinner, Jan. 28
Usher in 2026 with These Four Fun Recommendations from Vessel Liquor
New Year’s Eve in Whistler: Celebrate with a Mountain Dinner at Hy’s
Celebrate New Year’s Eve with a Festive Dinner at L’Abattoir
Join the Good Thief Team for Their Inaugural Christmas Day Dinner
Enjoy a Special Five-Course NYE Tasting Menu Experience at Anh and Chi
Depth Meets Decadence: Ama Announces New Year’s Eve Celebration
Boulevard Kitchen & Oyster Bar Unveils Its Multi Course New Year’s Eve Dining Experience
Brighten Your December with These Four Vessel Liquor-Recommended Favourites
Chupito Cocteleria Welcomes Bar Mauro from Mexico City for One-Night-Only
L’Abattoir Celebrates the New Year with Two Stellar Dining Experiences
Anh and Chi’s Reservation by Donation Surpasses $500,000 Milestone
