On the Sommeliers of Everything and How to Properly Complain In a Restaurant

In her latest read of the food and drink headlines, Talia consumes a great whisky list and has a laugh with Seth Meyers.

Can You Correctly Identify This Vancouver Restaurant?

Do you think you know Vancouver's restaurant scene well enough to identify this spot? Give us your best guesses in the comments...

On the New Canadian Culinary Champion and the Return of Tableside Service

In her latest read of the food and drink headlines, Talia digs into homemade bread and looks at the politics of serving people in MAGA hats.

Can You Correctly Identify This Vancouver Restaurant?

Do you think you know Vancouver's restaurant scene well enough to identify this spot? Give us your best guesses in the comments...

On Never Putting Parsley in Your Junk and the Genius of Italy’s Perfect Ingredient

In her latest read of the food and drink headlines, Talia hears tell of tidy kitchens and tries to imagine Donald Trump buying groceries.

Can You Correctly Identify This Vancouver Restaurant?

Do you think you know Vancouver's restaurant scene well enough to identify this spot? Give us your best guesses in the comments...

On Instagram Closing Restaurants and Banning Solo Women From Barstools

In her latest read of the food and drink headlines, Talia remembers the Great Molasses Flood and finds a chef doing what's right.

Can You Correctly Identify This Vancouver Restaurant?

Do you think you know Vancouver's restaurant scene well enough to identify this spot? Give us your best guesses in the comments...

On Corona’s Right to Be Pissed and the Bizarre Diet of President Richard M. Nixon

In her latest read of the food and drink headlines, Talia gets to the bottom of gabagool and learns what BC diners are really like.

Six Years Ago This Week, Inside the Construction of Gastown’s PiDGiN

For our Throwback Thursday feature this week we go back to the beginnings of one of Vancouver's best restaurants.

On the Scourge of Fake Whisky and Wonderfully Terrible Restaurant Reviews

In her latest read of the food and drink headlines, Talia learns some food rules and wonders at the future of the term "organic".

Can You Correctly Identify This Vancouver Restaurant?

Do you think you know Vancouver's restaurant scene well enough to identify this spot? Give us your best guesses in the comments...

On Ratty Trainwrecks and the Role of the Restaurant as a Political Space

In her latest read of the food and drink headlines, Talia returns from holidays with new lists, new predictions, and a tale of vermin woe.

How One of Vancouver’s Great Neighbourhood Coffee Spots Began

These photos show the West End's Greenhorn Espresso Bar as it neared its launch exactly five years ago this week.

Can You Correctly Identify This Vancouver Restaurant?

Do you think you know Vancouver's restaurant scene well enough to identify this spot? Give us your best guesses in the comments...

On Kentucky Fried Christmas and an Arbiter of Truth Considering the Hot Dog a Taco

In her latest read of the food and drink headlines, Talia takes a long sip of punch and looks at food trends on the way out.

Five Years Ago This Week, This Popular Coffee Shop Was Just Taking Shape in Chinatown

For our #TBT feature this week we look back to the construction of Matchstick Coffee Roasters at 213 East Georgia St. in Chinatown.

Talking Dreams, Lessons and Weird Ingredients With Botanist Barman Max Curzon-Price

Our 'New Breed' hospitality interview series continues with a young and dedicated bartender imported from the United Kingdom.

Can You Correctly Identify This Vancouver Restaurant?

Do you think you know Vancouver's restaurant scene well enough to identify this spot? Give us your best guesses in the comments...

On the World’s Diversity of Funeral Foods and the Coming Extinction of the Black Truffle

In her latest read of the food and drink headlines, Talia learns of food-based myths, the year's best cocktails and more.

Five Years Ago This Week, Main Street Landed This Awesome Seafood Spot

For this week's Throwback Thursday feature, we travel back to when Rob Clark and Mike McDermid opened The Fish Counter.

Restaurant Porn

This Modern Dim Sum Spot For Chinatown, Please

Our latest Restaurant Porn column has us covetous of Hong Kong's gorgeous John Anthony Cantonese Grill & Dim Sum.

Can You Correctly Identify This Vancouver Restaurant?

Do you think you know Vancouver's restaurant scene well enough to identify this spot? Give us your best guesses in the comments...

On Unopened Bottles of Trump Vodka and the Responsibilities of Food Journalists

In her latest read of the food and drink headlines, Talia learns of inchworm bandits, 'best of' lists and why Christmas trees need pickles.

Can You Correctly Identify This Vancouver Restaurant?

Do you think you know Vancouver's restaurant scene well enough to identify this spot? Give us your best guesses in the comments...

On Stealing Butter and Canada’s Consequential Cultural Disdain For Fine Dining

In her latest read of the food and drink headlines, Talia worries over romaine and learns the lowdown on canned tomatoes.

On Trump Sandwiches, Creepy Donuts and Upcoming Vancouver Restaurants

In her latest read of the food and drink headlines, Talia finds meth in mashed potatoes and a pay-what-you-can revenue model.

Five Years Ago This Week, Rain Or Shine Opened in Kitsilano

For Throwback Thursday we go back to when we poked our heads inside a brand new ice cream outfit in Kitsilano.