The Goods from St. Lawrence
Vancouver, BC | St. Lawrence is looking for a Bar Manager! We have a small but fierce bar program that reflects our French roots by focusing predominantly on French spirits. Our drink list evolves with our dinner menu and with full autonomy, there’s lots of opportunity to express your creativity and feel a sense of ownership. It is a restaurant bar which offers full dinner service so serving experience is an asset. You can expect a positive, supportive and fast-paced work environment, and the chance to join a truly passionate and professional team. While bilingual French speakers are optimal, it’s not mandatory!
Our staff are well compensated with competitive wages and generous gratuities. We also offer extended health benefits and RSP program with matched contributions. Because we believe in a healthy work-life balance, our full time positions are four shifts per week.
Responsibilities include writing and managing the cocktail, beer and spirits list, ordering, inventory, staff education and training and maintaining a thorough food and wine knowledge.
Since opening in 2017, St. Lawrence is proud to have been singled out for numerous accolades, including: No. 4 on enRoute magazine’s 2018 list of Canada’s Best New Restaurants; Vancouver Magazine awards for Best New Restaurant (2018), Restaurant of the Year (2018 and ’19), Chef of the Year (2019), and gold awards for Best Gastown and Best French (2019 and ’20); and consecutive top-five spots on the prestigious annual ranking of Canada’s 100 Best Restaurants (No. 3 in 2022, No. 2 in 2020, No. 5 in ’19).
Interested applicants can email their resumes to [email protected].