A no messing around guide to the coolest things to eat, drink and do in Vancouver and beyond. Community. Not clickbait.

Le Marché St George Turned 3 Today & Launched A Sweet Winter Pop-Up

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Le Marché St George turns three years old today. The good folks behind the excellent corner store and cafe are celebrating by sharing treats, offering 20% off of all their stock and launching their annual Winter pop-up shop. Poke your head into the garage at the rear of the property and check out all the gorgeous textiles – think Mexican wools, beautiful cashmere and linen scarves, chunky knit sweaters, pillows, throws and blankets – as well as a fresh batch of ceramics by Janaki Larsen, art work by Klee Larsen, sturdy leather satchels, Scatter/Gather pendant lights and some great jewellery. The 20% off sale is for today (Saturday) only, but the pop-up continues through December.

Saturday, November 23 | 9am-6pm | Le Marché St. George (4393 St. George) | DETAILS

Kick Off February with a Special One-Day-Only Specialty Coffee Pop-Up

Mark your calendars, coffee-lovers, and get ready for a super tasty and caffeinated kick off to the month, when Coffee Wallas will be posting up at Yuán Coffee (550 Clark Drive) for a one-off pour over bar set-up.

Tasty Hong Kong-Style Snack Bar is Taking Over Breeze Bar on Jan. 23rd Only!

This Thursday, Gastown's Breeze Bar becomes a Hong Kong-style snack bar: one night; one menu; and only one chance to get a taste of Kevin Wong’s Hong Kong influences. No passport required!

Join Tomoko Tahara for a Risshun-Inspired Plant Based Dinner, Jan. 26th

This year, we're of a mindset to set a delicious note for the New Year ahead, by filling up with good food that's also nourishing and good for the planet. And this six-course tasting menu certainly fits the bill!

Mark Your Calendars: ‘The Chefs & the Fishmonger’ Congee Pop-Up Returns on Jan. 27th

We'll be damned if a more cozy and satisfying dish exists this time of year than a big bowl of congee! Clearly, we're not the only one in Vancouver who feels that way, since FISH are bringing back their one-day-only next-level congee pop-up for a second run this month.