Several Jobs Currently Available at South Granville’s West Restaurant

The GOODS from West

Vancouver, BC | South Granville’s Award-Winning West Restaurant has several jobs available. Please fine the position requirements and application details below:

BUSSER

Position: Bussers, West Restaurant
Reports to: Restaurant Director, West Restaurant

West Restaurant is one of the finest restaurants in Vancouver and offers the highest standard of hospitality. Recognized as the ‘jewel in Vancouver’s culinary crown’, West’s outstanding contemporary regional cuisine and seamless service has earned much critical acclaim. Pristine seasonal ingredients are sourced to deliver superbly conceived dishes offering modern interpretation of classics.

We are currently hiring Bussers for full and part-time, year-round employment at West Restaurant + Bar. The ideal candidate is team-oriented, motivated and energetic, and works well under pressure in a dynamic and fast-paced environment.

Applicants must have Canadian citizenship, permanent resident status, CIS, or a valid work permit.

To apply, please visit http://toptable.ca/careers/busser/. We thank all applicants for their interest. Please note that we will only be able to respond to those selected for an interview.


LINE COOKS

Position: Line Cook, West Restaurant
Reports to: Executive Chef, West Restaurant

West Restaurant is one of the finest restaurants in Vancouver and offers the highest standard of hospitality. Recognized as the ‘jewel in Vancouver’s culinary crown’, West’s outstanding contemporary regional cuisine and seamless service has earned much critical acclaim. Pristine seasonal ingredients are sourced to deliver superbly conceived dishes offering modern interpretation of classics.

We are currently hiring full-time Line Cooks. The ideal candidate is a team player who works well under pressure in a dynamic and fast paced environment. If you are recognized for being team-oriented, motivated and energetic, we invite you to apply.

POSITION REQUIREMENTS:

High school education
Speak basic English
1-2 years experience in Western cuisine

DUTIES WILL INCLUDE:

Prepare and cook high quality foods based on West’s guidelines
Keep work area clean and organized
Conduct his/her self in a positive, professional manner
Must work well under pressure in a fast paced environment

Applicants must have Canadian citizenship, permanent resident status, CIS, or a valid work permit.

To apply, please visit http://toptable.ca/careers/line-cook-4/. We thank all applicants for their interest. Please note that we will only be able to respond to those selected for an interview.


ASSISTANT PASTRY CHEF

Position: Assistant Pastry Chef, West Restaurant
Reports to: Executive Chef, West Restaurant

West Restaurant is one of the finest restaurants in Vancouver and offers the highest standard of hospitality. Recognized as the ‘jewel in Vancouver’s culinary crown’, West’s outstanding contemporary regional cuisine and seamless service has earned much critical acclaim. Pristine seasonal ingredients are sourced to deliver superbly conceived dishes offering a modern interpretation of classics.

We are currently hiring a part-time Assistant Pastry Chef (4 days per week) with the potential for full-time hours. The ideal candidate is a team player who works well under pressure in a dynamic and fast paced environment. He or she will have the opportunity to learn from an experienced kitchen team and work with exceptional seasonal products. If you are recognized for being team-oriented, motivated, energetic and organized, we invite you to apply.

Position Requirements:

Knowledge of bread making and individual dessert plating
1-2 years experience in similar position

Applicants must have Canadian citizenship, permanent resident status, CIS, or a valid work permit.

To apply, please visit http://toptable.ca/careers/4595/. We thank all applicants for their interest. Please note that we will only be able to respond to those selected for an interview.

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