The GOODS from La Pentola
Vancouver, BC | Food lovers rejoice! It’s the most delicious time of year, as the Dine Out Festival returns to Vancouver from January 15-31st, 2016. Whet your appetite with our three-course lunch or four-course dinner, priced at $30 and $40 respectively. Each course will tantalize your tastebuds, from beautiful salads to handmade pastas. Don’t miss this opportunity to experience some of Vancouver’s best Italian food. Check out the menu here and reserve today!
Details
350 Davie Street | Vancouver, BC , V6B2G2
Telephone: (604) 642-0557 | Email: [email protected]
Reserve: [email protected]
Website: www.lapentola.ca | Twitter | Facebook
Hours
Open 7 days a week (closed daily 3-5pm)
Breakfast: 7am – 3pm | Lunch: 11am – 2pm
Dinner: Sun-Thu: 5pm | Late, Fri & Sat: 5pm – Later
Gallery
People
Chef – Travis McCord
General Manager – Daniel Burke
About La Pentola
Rustic Northern Italian inspired cuisine at La Pentola inside OPUS Hotel. Simple, handmade pasta and traditional nose-to-tail meat and fish dishes served family style are the focus of this award-winning Vancouver restaurant.
“La Pentola is inviting and warm. Ditto the service. The food is rustically elegant, a distillation of real Italy and the food is similar to their northern Italy-based La Quercia and La Ghianda offerings – they zero in on great ingredients and capture the Italian soul. Their pilgrimages and work experience in ‘Slow Food’ Italy is evident”. Mia Stainsby, The Vancouver Sun