Seats and Stars: What’s Going On at AnnaLena?
If you dined at AnnaLena during October, November and/or December of last year, chances are you wouldn’t have noticed much difference; but now that the Kitsilano restaurant is in the second phase of its two-star plan, the changes are obvious.
Get Yourself Sorted with Free Tickets to the Phil Lind Initiative Talks at UBC
From music to movies, and novels to memes, The Lind Initiative series of talks examines how artists have wielded their creative powers to address critical issues, and the relationship between pop culture and politics. Tickets are free. Here is how to score yours...
A Sneak Peek Inside the Deliciousness of Gary’s, Opening This Week on Twelfth Avenue
The French-inspired wine bar is set to open in the old Fiore space (1485 West 12th Avenue) this Wednesday, September 27th.
Banda Volpi Group Announces Osteria Elio Volpe
Elio Volpe, the younger, carefree and curious cousin to Savio Volpe, opens in Cambie Village this winter (and it's going to be fantastic).
On Bookish Pairings, Local Literary Leanings and “Growing Slow”, with Upstart & Crow
The Granville Island bookshop recently celebrated their three-year anniversary on August 26th. With that in mind, and in the 'back to school' spirit of 'hitting the books', we caught up with their Co-Founders and Creative Operations Director to reflect and chat (and get a bunch of book recommendations, of course)...
New Neighbourhood Spot, Gary’s, is Gearing Up to Open in Fairview in Late September
To date, Bailey Hayward and Mathew Bishop have contributed to the successes of some of Vancouver’s most beloved restaurants. Now, they are finally ready to invest themselves in realizing their very own concept: "A nice place for nice people."
Satoshi Yonemori Says “Goodbye” to Grapes & Soda
The long-time Bar Manager and Co-Owner of Farmer’s Apprentice and Grapes & Soda, will divest his ownership stake in the pair of restaurants to business partner, Mioi Sawada. Yonemori’s last shift at Grapes & Soda will be this Saturday, August 5th.