The Goods from Hy’s Steakhouse & Cocktail Bar
Vancouver, BC | St Patrick’s Day is approaching, and Hy’s is marking the occasion the way it knows best: with something well made in a glass.
From Saturday, March 14th to Friday, March 20th only, the bar will be featuring the ‘Irish Maid’. Built on Irish whisky with St-Germain elderflower liqueur, simple syrup, lemon juice and muddled cucumber, it is fresh, balanced, and a fitting way to raise a glass to the holiday.
Whether stopping in for a drink at the bar or settling in for dinner, Hy’s Irish Maid cocktail offers a simple, well-built nod to St Patrick’s week.