The GOODS from Homer St. Cafe & Bar
Vancouver, BC | Homer Street Cafe & Bar is set to offer a four-course Valentine’s Day menu created by executive chef Jonathan Chovancek and chef de cuisine Tristen Katcher. Guests can look forward to starting with a Fried Chicken Heart amuse bouche followed by a choice between the Albacore Tuna Crudo or Whipped Chicken Liver, main course options include Smoked Duck Breast or Steak Oscar for Two and Whipped Chocolate Ganache Tarte or Baked Brie for two to finish off the evening. $70 per person with featured wine pairings available for an additional $35. Regular dinner menu also in effect.
For reservations, please call (604) 428-4299 or book online at OpenTable.ca.
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