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Four New @thisopenspace Pop-Ups To Showcase Local Fashion & Design In June
Chef David Hawksworth Joins (RED) To Raise Money For Global Fight Against AIDS
BC Wine Lovers To ‘Sip Into Summer’ Along The Westside Wine Trail On June 6th
New Spring/Summer Catering Menus Highlight The Dirty Apron’s Signature Dishes
Farmer’s Apprentice Unveils Grapes & Soda, Vancouver’s First Natural Wine Bar
Last Chance To Dine At “The Parker” Approaches As Space Readies For New Eatery
“Mission Hill Family Estates” Taps Darryl Brooker As Incoming Chief Winemaker
“Cuchillo” On Powell St. Gets Ready For Special Clase Azul Tequila Dinner, May 28
“Railtown Cafe” Announces Summer Dates For Streetside Tailgate Barbecue Series
Chinatown’s Award-Winning Bao Bei To Launch Monday Supper Service On June 1
Kits’ Favourite Oakwood Canadian Bistro Launches Dinner Service On Mondays
Chef Jefferson Alvarez Set To Prep Foraged Dinner For Le Vieux Pin’s 10th Anniv.
Juice Truck & Native Shoes Pair Up To Collaborate On Cool, Limited Edition Kicks
Hart House Patio Overlooking Deer Lake Gets Ready For Special Summer Events
Special “Happy Hour” Deals Debut At New South Granville Wine Bar, Grapes & Soda
Southern-Inspired, Communal Spot Prawn Feast Set For Chambar’s Patio, May 20
Exploring “Granville Island Public Market” For Hard To Find, Unique Ingredients
Nova Scotia’s “The Trews” To Wrap Up Summer Concert Series At Tinhorn Creek
West End’s “Exile Bistro” Preparing For Celebration Of Local Bounty On June 1st
Who Are Vancouver’s Best Oyster Shuckers? Find Out At Chewies On May 24th
Summerland’s Okanagan Crush Pad Set To Open Daily For Summer Starting June 1
“Phoenix Perennials” Sets Schedule For Summer Workshops On Edible Gardening
Kick Off The Long Weekend Early On The Lawn At Naramata’s Beautiful “JoieFarm”
Le Vieux Pin, LaStella Join Canadian Wineries Heading To UK For Special Tastings
Gastown’s Notturno Set To Celebrate Napa & Sonoma With Special Dinner, May 25
Victoria’s Farm-To-Table OLO Eatery Adds New Late-Night Food & Cocktail Menus
Kitsilano’s Maenam Set To Pair With Okanagan Crush Pad For Spot Prawn Supper
Farmer’s Markets, Lebanese Eats, & Cookbooks Highlight May Social Yoga Classes
