Scout Magazine
Michelle Sproule grew up in Kitsilano and studied Business Marketing in Australia and at the University of Victoria before receiving her graduate degree in Information Sciences from the University of Toronto. She lives in beautiful Strathcona and enjoys wandering through the city’s streets and alleyways with her two very best friends, a beat-up camera and a 50mm lens.
Inside The New Meinhardt Fine Foods, Opening This Month At Dunsmuir & Granville
“Railtown Cafe” Is On The Lookout For An Experienced Barista
Sustainable ‘Perch’ Restaurant Opens In UBC’s New, Spectacular AMS Nest Building
“Pourhouse” In Gastown On Hunt For Manager, FOH Staffers
East Pender’s “Sai Woo” On The Hunt For Passionate Line Cooks
Mount Pleasant’s “Chicha” On The Hunt For FT & PT Line Cooks
Music From Tame Impala, Destroyer, Kurt Vile, Beirut, B-Lines And More
“Top Drop Vancouver” Returns This Week With New Events For Wine Lovers
A Creamy, Bright Burst Of Summer At Campagnolo Roma
Four Years Ago When James Iranzad & Josh Pape Took Possession Of ‘Wildebeest’
Fall Might Be Near, But There’s Still Plenty Of Deliciousness To Plant
CinCin On The Hunt For Sous Chef, Line Cook, & Apprentice Cook
South Granville’s Siena On The Hunt For A Full-Time Line Cook
Chef Jefferson Alvarez Set To Prep ‘Greasy Spoon’ Dinner At Save On Meats
La Pentola On Hunt For Servers And An Experienced Bar Manager
“Kuma Tofino” On The Lookout For Experienced Full-Time Cook
Greenhorn Cafe In The West End On Hunt For F/T & P/T Baristas
Ancora Waterfront Dining & Patio
Dirty Apron Cooking School & Delicatessen Seeking A Pastry Chef
Camp Lifestyle + Coffee Co.
“Burdock & Co.” On Main Street Seeking Full & Part-Time Servers
Chef Chris Whittaker To Open Casual “Timber” Eatery Next To Forage On Robson St.
Will Vancouver Soon Be Over-Saturated With Tiny Nanobreweries?
Toptable Group Set To Open ‘Bar Oso’ And ‘The Cellar By Araxi’ In Whistler This Fall
“Sai Woo” Is On The Lookout For A GM, Plus FOH & BOH Staffers
“Campagnolo” Is On The Lookout For Two Experienced Bartenders
Mopping Up Duck Curry With Naan Bread At “Nicli’s Next Door” In Gastown
ChocolaTas
