While the restaurant undergoes renovations, which may take upwards of a couple of months to complete, GM and co-owner Akiyo Lowey has set up a GoFundMe page in order to help support their staff.
The feasting will include steak sandwiches, shrimp on the barbie, veggie skewers, Aussie burgers and more.
The local kids literacy program has been able to secure new spaces, but they need some help in furnishing them...
Looking for high quality, reusable fabric face masks? Support local small businesses by considering these made-in-Vancouver options.
We get the appeal and convenience of the major grocery chains, but it's vital to support the little guys as much as we can right now.
The big box stores, chain restaurants and online giants don't need your money as much as the little guys do right now.
Here's a copy of the local effort's launch release with relevant links and details on how funds will be distributed:
If we operate under the assumption that every person around us is infected, we'll get through this with fewer unnecessary deaths.
"We started with a broken industry. We’re still not perfect, but we know there’s a problem, and we want to fix it."
Chambar server Portia Pascuzzo is self-publishing a new book with the support of the restaurant and the hospitality community.
Now in pre-sales, "Blood, Sweat & Beers" will document the six year history of the event and its participants through words and photos.
There's a new way to enjoy your veggies, courtesy of Kitsilano's Cacao restaurant and Blue House Organics...
