A no messing around guide to the coolest things to eat, drink and do in Vancouver and beyond. Community. Not clickbait.

You Need to Try This Hot Mexican Chocolate Cream-Filled Pastry on Commercial Drive

You Need To Try This is a running archive of all the awesome drinks and delicious dishes we’ve come across over the course of our professional and private lives.

At first glance, this double baked pain-au-chocolate from Seasons Bakery on Commercial Drive looks like it’s going to be all about its gorgeous toasted Swiss meringue cape, but really it’s what’s lurking inside that defines it. Just next to the dark chocolate studs at the extremities you can spy lighter brown extrusions of fluffy chocolate diplomat cream generously spiced with cayenne, cinnamon and all-spice. The thing is positively loaded with the stuff (really the volume of a cream puff), thus warming the palate without mercy.


Seasons Bakery
Neighbourhood: Commercial Drive
2879 Commercial Drive
(Closed)
604-506-0290

Chef Phil Scarfone’s Farmers Market Tomato Passato Recipe

You only get a few weeks of tomatoes this good — Phil Scarfone’s recipe makes sure you don’t blow it.

Room for Dessert, Vol. 6: Chez Céline’s Incredible Soft Serve, Many Ways

Ksenia Dempster is a baker and proud "dessert person". A believer that desserts should make people happy, she is spotlighting the final courses that are worth unbuttoning your pants for, and the talented local chefs behind them.

Room for Dessert, Vol. 5: Saan Saan’s Ginger Milk Burnt Sugar Cookie

Ksenia Dempster is a baker and proud "dessert person". A believer that desserts should make people happy, she is spotlighting the final courses that are worth unbuttoning your pants for, and the talented local chefs behind them.

The Best Tea that Vancouver Has to Offer, Mapped

Introducing Scout's guide to the best tea to be found in Vancouver. Not 'high tea'. Not bubble tea. Just tea: green, black, or herbal; where to get it around town; and what to try.