Scout Magazine
Michelle Sproule grew up in Kitsilano and studied Business Marketing in Australia and at the University of Victoria before receiving her graduate degree in Information Sciences from the University of Toronto. She lives in beautiful Strathcona and enjoys wandering through the city’s streets and alleyways with her two very best friends, a beat-up camera and a 50mm lens.
Can You Correctly Identify This Vancouver Restaurant
Do you think you know Vancouver's restaurant scene well enough to identify this spot? Give us your best guesses in the comments...
The View From Your Window #242
We love posting photos like this that reveal the views through the windows of our readers. We hope you'll consider sharing yours!
Inside Juanita, Opening Soon in Kitsilano
The new 135-seat restaurant from Jane and Fraser Young is on track to launch at 1516 Yew Street in early 2021.
A Reminder that Sometimes the Least Photogenic Dish on the Menu Is One of the Best
A piece of Steelhead prepared 'en papillote' at Au Comptoir rekindles a debate on what should make a dish worthy of sharing.
Brilliant Advertisement Implores Young People to ‘Be Heroes’ by Not Leaving Their Couches
In this German ad, we fast forward to a future that sees an elderly man looking back to 2020 and the 'sacrifices' he had to make.
Can You Correctly Identify This Vancouver Restaurant
Do you think you know Vancouver's restaurant scene well enough to identify this spot? Give us your best guesses in the comments...
COMFORT FOOD GUIDE // Vij’s Lamb Popsicles in Fenugreek Cream Curry
This is one of the signature tastes of the city, right up there with Triple O sauce and a honey-dipped doughnut from Lee's.
Modern Asian ‘Saola’ Opening Soon in Mt. Pleasant
The 58-seater will be a chef-driven, modern take on the endless flavours, traditions and techniques of Southeast Asia.
The View From Your Window #241
We love posting photos like this that reveal the views through the windows of our readers. We hope you'll consider sharing yours!
We Want a Bottle of This Fragrance That Smells Like Old Books
"Powell’s by Powell’s" is a limited edition novelty fragrance with subtle hints of wood, violet and biblichor.
Inside ‘Sula’ — Opening Soon on Main Street
The second location of a Commercial Drive favourite will bring the foods of Mangalore and Mumbai to Riley Park this month.
Remembering a Legendary West Side Cal-Mex Restaurant That Burned to the Ground
Launched by a family of American ex-pats that missed the food of their native LA, Topanga was a rare, irreplaceable institution.
Can You Correctly Identify This Vancouver Restaurant
Do you think you know Vancouver's restaurant scene well enough to identify this spot? Give us your best guesses in the comments...
Five Years Ago This Week, This Vancouver Salad Company Was Just Getting Started
Field & Social has since grown to three locations (with a fourth on the way), but the Fall of 2015 is when the ball started rolling...
COMFORT FOOD GUIDE // Perfectly Pinched and Fried Pork Gyozas (With Cold Beer)
It's a tricky thing to muster the willpower to walk past Pender St.'s Gyoza Bar without slipping in and crushing several of these...
How Vancouverites Can Fake Early Morning Sunlight During the Long Dark Bummer Ahead
The lack of sunshine between now and the winter solstice is one of the worst things about life in Vancouver, so why not fix it?
Inside Superbaba, Opening Soon in Mt. Pleasant
The Middle Eastern-themed restaurant aims to launch with take-out only service starting November 9th.
The View From Your Window #240
We love posting photos like this that reveal the views through the windows of our readers. We hope you'll consider sharing yours!
Can You Correctly Identify This Vancouver Restaurant
Do you think you know Vancouver's restaurant scene well enough to identify this spot? Give us your best guesses in the comments...
Exactly Ten Years Ago Today, the Iconic Waldorf Hotel Was About to Be Born Again
The iconic building, together with its legendary Tiki Bar, would reopen as a 'cultural incubator' in just a few days...
Not Even a Global Pandemic Could Stop This Made-in-Vancouver Burrito Collaboration…
The surprise arrival of this burrito -- aptly named "Not today, Seitan" -- rushed me back in spirit to this far more relaxed time.
Spanish ‘Jamoneria & Bocadillo Shop’ Opens This Weekend
As fans of all things Iberian like Spanish olives, conservas, charcuterie and tapas we're plenty excited to check this place out.
TRAILER // New Film on the Rise and Fall of the West Coast’s ‘Donut King’
Ted Ngoy embodied the American Dream by ruling the West Coast's donut scene until his gambling addiction caught up with him.
Can You Correctly Identify This Vancouver Restaurant
Do you think you know Vancouver's restaurant scene well enough to identify this spot? Give us your best guesses in the comments...
Five Years Ago Today, Juke Fried Chicken Was Starting to Take Shape in Chinatown
Five years ago today I met Cord Jarvie, Justin Tisdall and Bryan Satterford outside what would eventually become Juke.
Animation Reveals How One of Europe’s Most Beautiful Bridges Was Built Over 600 Years Ago
Prague's beautiful 14th century Charles Bridge has survived world wars, revolutions and floods. Now watch it being built...
We Want a Big Bite of Downlow Burger’s Limited Edition ‘Monster Mash’ Halloween Special
Think beef patty, spicy fried chicken, crispy fried pork belly, jalapeño ranch, cheddar, lettuce and tomato layered on a potato bun.
Remembering One of the Better Restaurants to Ever Rise and Fall in Kitsilano
The Oakwood Canadian Bistro was a beloved casual eatery on West 4th that enjoyed an eight-year run from 2011 to 2019.
