Contributor: Scout Editors
Snag Tickets to a Korean-Inspired Dinner in Chinatown This Weekend!
The string of innovative (and tasty) events making good use of the old Nancy Go Yaya space (265 E Pender) continues with a pop up dinner concept called Māat (Korean for “flavour”), brought to us by Chef Kyle Lee (Elisa) and Director Jay Son (CinCin).
Reflecting on Six Decades of Art Collecting with Hy’s President & CEO, Neil Aisenstat
In honour of Hy’s Canada's 60th anniversary, the son of founder Hy Aisenstat reflects on the restaurant’s legacy, and what has made Hy's Steakhouse an institution for generations of locals and visitors alike for over half of a century...
Where to Cool Down Deliciously, Mapped
Temperatures are climbing, so keeping cool is where it's at. A dip in the ocean or a swim in a lake will help, but if you are stuck in the city we have a few tasty suggestions to bring your core temperature down...
Head to Main St. for a Ceramic Artist Pop-Up, August 18-25
Local ceramicist Kate Metten is hosting her first artist pop-up inside her new Main Street brick-and-mortar shop, kicking off this Thursday with an evening opening reception that looks like an all-around good time.
Chef Elena Krasnova Does ‘The Dishes’
Get to know more about the chef and proprietor of Mon Paris Patisserie by following her on her ideal day of eating and drinking around Burnaby (and nearby New West)...
Tickets for Shady Hazel Farm’s Dinner With Chef Lucais Syme Now Available
If you're on a mission to explore and enjoy in as much of BC's bounty as possible before the season is over, then a quick jaunt over to the Sunshine Coast (September 4th) for a longtable dinner on a farm should definitely factor into your late-summer plans.
Make Space on Your Calendar
A gathering of some of the cooler happenings in and around Vancouver that we think you should know about.
Six Questions With Chef Robert Belcham
Leading up to the inaugural in-person Cooks Camp (Sept. 13-14, 2022) we caught up with and posed some of our most pressing industry related questions to the local chef and restaurant proprietor, and event organizer.
Winnie Sun Does ‘The Dishes’
The effervescent polymath, co-owner and bartender at Main Street's Zarak (Afghan Kitchen Group), spells out her ideal day of eating and drinking around Vancouver...
Further Afield in Nelson with Korina Langevin
The owner of Red Light Ramen Bar - a neat little neighbourhood noodle shop with a focus on ethically and locally sourced ingredients - shares her recommendations for eating, drinking and exploring around town.
Plan on Heading to Pemberton for the First Official ‘Cooks Camp’, This September
The first ever in-person event is an overnight adventure including two full days of meals, workshops, talks, activities and get-togethers around the firepit.
Picking Grapes with Franco Michienzi
The Certified Sommelier and Wine Director at Elisa hones in on the local stuff that gets him excited.
Bricklayer Brewing’s Megan McDonald Names Her Three Most Haunting Albums
Music is a big deal at the Chilliwack brewery (all of their beers have music-inspired names) so it came as no surprise that its co-owner was eager to share her three most influential albums.
Tripping Further Afield in Tofino with Madi and Kei, of Toki Doki
We were stoked to hit up the co-owners of the quirky little Japanese food stand, to get their take on the town during the summertime.
Where to Score a Quick Picnic, Mapped
Make the most of the good weather this weekend - but don't overthink it. Here's our guide to easy grub and the closest green space nearby to consume it in.
RJ Hunt Does ‘The Dishes’
The Co-founder of Studio A-OK and Vancouver's most stylish head shop, All Day Breakfast, takes us on a day-long feasting tour of Chinatown and its surrounding areas.
Rose Nguyen Does ‘The Dishes’
The co-owner of popular North Vietnamese street food flavour show, Mr. Red Cafe, tells us where she likes to go out to eat and drink around Vancouver (in addition to her own restaurants).
Picking Grapes with Brooke Fader
In this edition we hear from the Sommelier (as well as cook and gardener) at Sooke's Wild Mountain Food & Drink.
What Defines Radio Show Host Jordan Westre’s Musical Taste?
The host of "Slutlord Sunday School" hones in on the three most influential records in her life, so far.
Grab Tickets for the ‘Before Sunset’ Outdoors Dinner Now
The Fresh Roots schoolyard dinner spreads across the fields of David Thompson Secondary schoolyard Thursday, July 7th.
Reset With a Traditional Tea Ceremony at the Dr. Sun Yat-Sen Classical Chinese Garden
We had the honour of attending a ceremony last week, when accomplished tea expert and ceremony guide Lillian Li, took us through the process of identifying the subtleties of different tea flavour profiles interwoven with elements of the history and culture surrounding tea drinking in China.
Snag Tickets to Bowen Island Fire Cooking Workshop and Feast
Block off a full day, and set yourself up with the outdoors cooking skills to get you through the summer season ahead, imparted by Wild Northern Way chef Jody Peck.
Ignacio Arrieta Does ‘The Dishes’
The co-owner of La Mezcaleria takes us on a whirlwind tour of his favourite places to eat and drink.
An Ordinary Object Fashioned Out of Extraordinary Circumstances
For this edition of From the Collection, Kim Luttich, curator and designer of Main Street watering hole, Hero's Welcome, continues mining through their extensive collection to share an innocuous yet inventive piece of history...
The View From Your Window #263
We love posting photos like this that reveal the views through the windows of our readers. We hope you'll consider sharing yours!
Jacob Kent Does ‘The Dishes’
From morning caffeine fix to post shift shots, Como? Tapería's Executive Chef leads us on his ideal day of eating and drinking around Vancouver.
The Tricky Business of Finding Vancouver Restaurants Open on Monday (and/or Tuesday)
It's the beginning of the week. You want to meet friends for a meal (or just don't want to cook), but so many restaurants are closed that figuring out where to go only leads to frustration, compromise, or a sad frozen pizza... No more! This new guide is here to help.
HEADS UP // Get to Know Vancouver’s “Boulevard Gardens” With an Earth Day Weekend Walking Tour
Local landscape architect and arborist, Saba Farmand, is leading three tours through the Mount Pleasant neighbourhood this weekend.
