A no messing around guide to the coolest things to eat, drink and do in Vancouver and beyond. Community. Not clickbait.

Full-Time Manager Sought at Newly Revamped ‘Havana’ on Commercial Drive

The Salted Vine Kitchen + Bar in Squamish Is Looking for a Bar Manager

Toptable Group is Looking for a Financial Controller

Railtown’s Award-Winning St. Lawrence is Hiring for Several Positions

Front of House Positions Currently Available at ‘Tide-to-Table’ Fanny Bay Oyster Bar

Reigning Champ is Looking for a Store Manager

The Drive’s Revamped, Soon-to-Reopen ‘Havana’ Now Hiring for All Kitchen Positions

Vij’s is Looking to Grow is Service Team

Upstairs at Campagnolo is on the Lookout for an Experienced Bartender

Whistler’s Araxi Is on the Hunt for a Raw Bar Sushi Chef

Il Caminetto is Searching for a Host/Hostess

Experienced Server Sought at Bar Oso in Whistler

Nimmo Bay Wilderness Resort on Hunt for Chef de Partie/Culinary Apprentice

Chinatown’s Bao Bei is Looking for a Part-Time Host

The Bottleneck Looks to Grow its Kitchen Crew

South Granville’s Fiore Restaurant Is on the Hunt for an Experienced Cook

Jamjar Is on the Hunt for a Dynamic Kitchen Manager

Cadeaux Bakery Is on the Lookout for Pastry Cook

Burdock & Co. is Searching for a Sommelier

Strathcona’s Harvest Community Foods on Hunt for Part-Time Cook

Mt Pleasant’s Burdock & Co. Seeks Brunch Servers

Victoria’s Vessel Liquor Store is Looking For a Community Engagement Crew Member

Boulevard Kitchen and Oyster Bar is Looking for Experienced Servers

CinCin Ristorante + Bar on Hunt for Pastry Chef

Dishwasher Needed at Whistler’s Il Caminetto

Cafe Medina is Looking to Grow its Kitchen Crew

Kitsilano’s Award-Winning Mak N Ming on Hunt for Experienced, Part-Time Server

Toptable Group Seeking Human Resources Manager