A no messing around guide to the coolest things to eat, drink and do in Vancouver and beyond. Community. Not clickbait.

Celebrate a Decade of the Acorn Restaurant This Friday, August 5th

Acorn restaurant is celebrating a whopping 10 years of business this summer, and they’re doing it right: with a day-long street party.

On Friday, August 5th, from 1-9pm, our friends at the Acorn are inviting one and all to join them for a good old-fashioned block party to celebrate the milestone of their first decade, and to thank the community of local food-lovers who have supported them throughout the years.

Put aside a good chunk of time in your afternoon and/or evening after work (it is Friday, after all) to enjoy as much veg-forward street food snacks, wine, beer and cocktails as you can, along with other family-friendly activities planned for the day (think music, games, and vendors to shop). For those who want to commemorate the event and further support a community-oriented independent business (not to mention integral member of the local restaurant scene), the Acorn crew will also have some new merch available to purchase.

A full ten years of delicious and forward-thinking plant-based food is worth celebrating, and we certainly can’t imagine Main Street (or the city) without the Acorn as a part of it. After a couple of forecasted days of rain today and tomorrow, the sun is slated to return just in time for the Friday festivities…meet us there, it will be a blast!


  • Chef Devon Latte of The Acorn
  • Chef Devon Latte of The Acorn
  • Dev Is Stoked
  • Chef Rob Clarke | Late Spring Harvest | Acorn
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  • Piña Loca & Virgin Cocktail | The Acorn
  • Wild foraged mushrooms, Acorn
  • Acorn Brunch
  • Shira and Rob post foraging
  • From forest to pan, mushroom season
  • Foraged Mushroom Tart, Acorn
  • Acorn Sous Chef – Brian Luptak
  • Acorn Owner, Shira Blustein and Chef de Cuisine, Rob Clarke
  • Nasturtium Soup with spring vegetable velouté, fiddleheads, English peas | The Acorn
  • Harvest | Yam, Black Bean + Confit Potato Hash, Coffee roasted Carrots, Fried Poached Egg, Corn Puree and House Made BBQ Sauce | The Acorn
  • Acorn Brunch
  • Cocktails for Brunch at The Acorn
  • Acorn owner and GM Shira Blustein gathering wild pea tips
  • Acorn brunch
  • Foraging with Acorn
  • Scott (Acorn) stands out in corn costume
  • Acorn Brunch
  • Farmacie Dinner at Kipper's Organic Acres with Acorn Restaurant and Seven Stones Winery
  • Acorn Brunch
  • Acorn sous Chef Devon Latte, chef de partie Miguel McLennan and all around excellent dude (and amazing Chef)  Brian Luptak
  • Acorn Spring Foraging
  • Chef Brian Luptak easing a pumpkin in to the face of fellow Acorn kitchen staff
  • Acorn
  • Amuse at Acorn | Chef Devon Latte
  • Mushroom Haul At The Acorn
  • Chef Dev At Work | The Acorn
  • Farmacie Dinner at Kipper's Organic Acres with Acorn Restaurant and Seven Stones Winery
  • Acorn / Squash Blossom Dumpling | Golden Dumpling 2015
  • Acorn
  • Scott and Shira
  • Acorn Spring Foraging - red clover
  • Acorn under contruction
  • Shira sets the table
  • Beet-Dyed Couscous, w/ Acorn Foraged Pea Tips + Flowers, Elderflower Poached Turnips, Fiddleheads, Yarrow Cashew Cream, Elderflower Gastrique
  • Shira | The  Acorn
  • acorn bar
Neighbourhood: Main Street
3995 Main St.
604-566-9001

Four Super Tasty Spots to Catch a Canucks Game in East Van

It’s been over a decade since there’s been “can’t miss” hockey in Vancouver! As the playoffs approach, here’s a list of a few of my favourite spots with great food and full-volume sound to catch a game.

Merci Bakery is Now Open for Business

This popular Farmers Market staple is now ready to open doors at their new brick-and-mortar Commercial Drive location.

Get Into the Free Economy Spirit at The Burrow’s Brunch & Bazaar, Feb. 9th

This isn't your average brunch or shopping event: besides nourishing your body affordably and replenishing your closet (for free!), this is also the opportunity to find new homes for your old, gently used threads, have fun, and connect with other like-minded folks in the community.

Hit The Magnet for Their ‘Island Darlings’ Tap Takeover, Feb. 10th

A change of scenery is nice, but sometimes the turnaround is just too short to justify the ferry trip. This weekend, we recommend forgoing the hassle of logistics in favour of a one-stop Vancouver Island brewery tour at The Magnet.