The GOODS from Belgard Kitchen
Vancouver, BC | On October 8th we are opening our doors again on Thanksgiving Monday to bring friends and family (or those without) together for a good cause.
Our traditional 3-course set menu with all the fixings at $40/head makes the holidays affordable to all, and we will be donating a proceed of the evening’s sales to our partners Mealshare, which strives to end youth hunger with their #Buy1Give1 initiative.
The night will also feature an optional wine pairing menu from sibling-brand Vancouver Urban Winery. To book your table, contact us at reservations [at] belgardkitchen.com or by calling 604-699-1989.
#OrphansThanksgiving Menu
Stuffed + Rolled Turkey Breast + Confit Legs
Crispy Turkey Skin + Gravy
Celery Root Pomme Puree
Twice Baked Rosemary + Goat Cheese Bread Pudding
Roasted Brussel Sprouts w/ brown butter vinaigrette, bacon, parmesan cheese
Green beans + Rainbow Chard
Pumpkin Pie Panna Cotta
Railtown Japantown
St. Lawrence Pays Homage to Celebrated Regional French Cuisine with Provence-Focused Summer Menu
Celebrate Father’s Day with Railtown Catering’s Tailgate BBQ
Celebrate an Easter Meal to Remember with Railtown Catering’s Take Home Feasts
Ask for Luigi is on the Lookout for a Chef de Cuisine
Railtown Café & Catering is Hosting a Community Hiring Fair This March
Celebrate the Holidays Like a Chef with Railtown Catering’s Delicious Turkey-to-Go Packages
Popular
A Taste of What’s Next: Five New Food Businesses Launch in Vancouver June 26th
Maria Celeste Brings Portuguese Tasca Cooking to Fraser Street
Celebrate Italian Day at Pepino’s Spaghetti House This Sunday, June 14th
June Introduces ‘Lala’, a New Vinyl Listening Bar
False Creek Crab Fest Returns July 26th, Celebrating BC’s Sustainable Seafood and Fishing Community
