F/T Cook Needed At West Side’s Award-Winning “Bufala” Pizzeria

THE GOODS FROM BUFALA

Vancouver, BC | The West Side’s award-winning pizzeria is looking to bring on a new cook in a full-time capacity. The position is best suited to someone with culinary education or at least one year of professional cooking experience. Being calm and happy working in a high-volume open kitchen would be an asset too. Be experienced, be passionate, be funny, and be a consummate professional and you’ll be a perfect fit for us. Great pay, great tips, full benefits, room to grow, and lots of action await. Please email a resume, a recent relevant reference or two, and a few personal words about yourself to eat [at] bufala.ca (received in confidence, of course).

DETAILS

GALLERY

THE PEOPLE

Chef – Lucas Earthy
Manager – Caryn Sturhahn
Owners – Josh Pape & James Iranzad

ABOUT BUFALA

Bufala is an independent restaurant born out of a passion for pizza and beautiful design, and the belief that all neighbourhoods need a great restaurant. For Kerrisdale, Bufala is that gathering place – where friends and families can gather for delicious food and drink every day of the week.

We prepare fresh, scratch-made classic & contemporary pizzas in the Napolitana style – blistered to perfection in our 800 degree stone oven – along with a tasty selection of Italian-inspired small plates and desserts. And as great meals require great drinks, we also offer a delicious selection of cocktails, wines, craft beers, and coffees.

Opportunity Knocks