The GOODS from Farmer’s Apprentice
Vancouver, BC | Vancouver Magazine’s 2016 Chef of the Year David Gunawan and his staff at South Granville locavore restaurant Farmer’s Apprentice are arranging a romantic, farm-to-table feast available on Monday, Feb. 13 and Tuesday, Feb. 14.
To mark the occasion, Farmer’s Apprentice will host two seatings — starting at 5:30 and 8 p.m. — that feature six-course, flower-themed ‘Herbivore’ and ‘Omnivore’ menu options for $80 per person plus tax and gratuity with optional wine pairings available for an additional $50.
FARMER’S APPRENTICE
VALENTINE’S DAY FLOWER MENU
Calendula
Heirloom Pumpkin Consommé, Ricotta Tortellini
Rosebuds
Roasted Beets, Preserved Raspberries, Walnuts
Elderflower
Sablefish, Heirloom Beans, Cream (Omnivore)
or
Salsify, Parsley Root Cream (Herbivore)
Lavender
Three-week Aged Duck, Honey, Glazed Carrots (Omnivore)
or
Cabbage, Carrot Glaze, Cured Egg Yolk (Herbivore)
Chamomile
Sunchokes, Brown Butter, Agassiz Rice
Hibiscus
Lemon Curd, Caramelized White Chocolate Sorbet
Orange Flower Chocolate Cookies
Opened in 2013 and named Best New Restaurant, Best Casual Restaurant and Restaurant of the Year at the 25th annual Vancouver Magazine Restaurant Awards, Farmer’s Apprentice recently reopened its doors after a redesign of the space and the addition of new curated prix-fixe nightly dining options and family-style weekend brunch service featuring its signature brand of 100-per-cent organic, local and sustainable fare.
RESERVATIONS | Farmer’s Apprentice Valentine’s Day menu is offered on Monday, Feb.13 and Tuesday, Feb. 14. Reservations are strongly recommended by calling (604) 620-2070 or booking online.
DETAILS
1529 West 6th | Vancouver, BC
Telephone: 604-620-2070 | Email: info [at] farmersapprentice.ca
Web: www.farmersapprentice.ca | Instagram | Facebook
Brunch | Saturday + Sundays | 11:00 am – 2 pm
Dinner | Nightly | 5:30 – 10:00 pm
GALLERY
THE PEOPLE
ABOUT FARMER’S APPRENTICE
Our intention is to serve unique food and wine in a comfortable setting accessible to everyone. We would like to welcome everybody with our passion and sincerity. We invite you to join us whether it is for a cup of coffee, glass of wine, snack, a quick lunch or even to pamper yourself with our 3-5 courses daily created inspirations for dinner. Its simple; we have something for everyone….