Community News
This bulletin board is used by members of the Scout Community to share their news. On a typical day it will include new menu offerings; details on special deals and events; new stock and sale notices; announcements of senior staff appointments; and much more.
Alimentaria Mexicana Welcomes Celebrated Chef Hugo Durán Comes for Workshops, Dinner Event
Don’t Miss Out on UBC Farm’s ‘Spring Foraging’ Workshop with Chef Robin Kort This April
Strange Fellows Brewing Pays Tribute to Spring Fever with New ‘Footloose’ Saison
Juke Fried Chicken Has Got Your Munchies Covered This 420
Let Memphis Blues BBQ Take Care of Your Easter Feast
Easter ‘Mini Bunnies’ Return to Grounds for Coffee for a Limited Time Only
Fresh Roots to Present Special Online Film Screening and Panel Discussion
Potluck Hawker Eatery Launches One-Day-Only Family-Style Easter Brunch Feast
Beaucoup Bakery’s 2022 Easter Collection Filled with Treats, Sweets, and Surprises
Reserve Your Easter Weekend Dinner at Pourhouse in Gastown
Ask For Luigi Offering Two Special Menus This Easter Long Weekend
Carlino Restaurant Marks Easter Occasion with Full Weekend-Long Brunch Menu
Cinco de Mayo fundraiser at Hy’s Steakhouse & Cocktail Bar to benefit the John Aisenstat Memorial Scholarship
Naramata Inn’s Pastry Chef, Liz Stevenson, Shares Her Hot Cross Bun Recipe
Main St. Brewing Debuts New Series of Hazy IPAs Showcasing Experimental Hop Combinations
Meet Christopher Friesen, Ian Tan Gallery’s April Artist of the Month
The Lazy Gourmet Introduces Egg-Citing Easter Catering Options
Fanny Bay Oyster Bar & Shellfish Market Chef Tommy Shorthouse Reveals New Spring Menu
This Spring Stock Up With Poplar Grove Winery’s New ‘Rosé 2021’
Windfall Cider Collaborates with Homecoming to Create Two Exclusive Candles
Edge Catering Takes a Modern Approach to Easter Dinner’s Traditional Classics
Di Beppe’s Annual “Festa Della Polenta” Celebration Returns to Gastown This April
Mon Paris Pâtisserie Crafts Chocolate Easter Creations Every Bunny Will Love
Which Ocean Wise Recommended Seafood to Seek Out in April
Longtime Gotham Steakhouse & Bar Server, Jaier Vlessing, Retires After 23 Years
Celebrate Easter Weekend with Bacchus’ New Multi-Course Brunch
Popina Canteen Reopens on Granville Island Just in Time for Mini Egg Season
Uva Wine & Cocktail Bar is Making Monday More Marvellous, Beginning This April
