The Goods from Bacchus
Vancouver, BC | From September 21 to October 6, 2024, Bacchus Restaurant pays homage to executive Chef Stefan Hartmann’s German heritage with the launch of a special Bavarian experience for Oktoberfest. The Bacchus Oktoberfest menu features a Poached Bavarian Weisswurst (sweet mustard, house made pretzel bun), a Bavarian Oktoberfest Platter (schnitzel, bratwurst, Bavarian meatloaf, crispy pork belly, sauerkraut, red cabbage, cheese spaetzle, and mash potatoes), and a Warm Apple Strudel for dessert. Guests can also order from a full list of German beers and wines. Reservations can be made online at www.wedgewoodhotel.com.
Downtown
Bacchus Restaurant & Lounge Brings Back Its Afternoon Tea Service
Bacaro is Seeking an Experienced GM to Join Their FOH Team
Miku Restaurant Celebrates Milestone with Special Premium Aburi Oshi Trio
Yes Shef! Returns for Another Round on November 6th, 2024
Chambar Celebrates 20 Remarkable Years of Culinary Excellence
Botanist Restaurant Welcomes ‘Birdsong’ for One-Night Culinary Collaboration
Popular
Hop to It! Rabbit Rabbit is Opening Soon in Victoria
The Best Happy Hour Situations in Vancouver, Our Picks
Scout List, Vol. 599
The Explanation Behind The Odd Granite Obelisks Of Mount Pleasant
Ten Places to Steam, Soak and Sauna In and Around Vancouver, Mapped
