The GOODS from St. Lawrence
Vancouver, BC | In addition to a few spots that still remain for September, we’ve now opened up reservations for our table d’hôte dine-in and take-out service for October! Reserve now.
New Autumn Dishes Added to Menu
In celebration of the fall season, we’re adding some hearty new homespun dishes to our menu, including the return of our signature, much-loved Tourtière! Beginning October 1, our dine-in and take-out table d’hôte offerings will now include:
Tourière de Cerf STL
venison tourtière, vegetable ketchup, pickles & red wine sauce
Poulet Farci aux Marrons, Bette à Carde & Pommes Dauphine
chicken stuffed with sausage & chestnuts, swiss chard and pommes Dauphine
Tarte au Chocolat & Mousse au Beurre d’Arachide
chocolate tart & peanut butter mousse
Railtown Japantown
The Tequila and Agave Festival Cocktail Competition Happens on Monday – You Should Come!
Celebrate Dad with Railtown Catering’s Slow-Cooked Father’s Day BBQ Feast
Win a Trip to Guadalajara at The Tequila and Agave Festival Cocktail Competition, May 20th
This Month Join Odd Society Spirits for Live Music, and an Exclusive Distillery Tour
Vancouver Urban Winery Enters a New Era
Celebrate a Delicious Holiday Feast with Railtown Catering’s Famous Easter-To-Go Packages
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