The GOODS from Cannibal Cafe

Vancouver, BC | Want to be at the helm of serving the BEST gourmet burgers in the city? The Cannibal Cafe is looking for an executive chef with a minimum of 3 years experience. We are currently in the process of expanding our brand with another location opening in late fall. We’re looking for the right candidate to organize and maximize the productivity of our kitchen staff through strong, effective leadership and management, while overseeing the day to day control of labour and food costs. This position requires the highest level of organization, work ethic and a high execution of product quality, presentation and creativity. An in-depth knowledge of labour and food costing for restaurants is a must for this position. Please email your cover letter and resume to: thecannibalcafe[at]gmail.com.

Details

1818 Commercial Drive | Vancouver BC V5N 4A5
Telephone: 604-558-4199
Web: www.cannibalcafe.ca | Facebook | Twitter | Instagram

Gallery

The People

Owner: Matt Thompson
General Manager: Jen Temple

About The Cannibal Cafe

The Cannibal Café is Commercial Drive’s newest restaurant, serving up hand ground beef burgers and authentic milkshakes in a nostalgic, rockin’ diner-esque environment. Inside you’ll find a gorgeous bar, a sleek and clean atmosphere and walls decked out in concert posters from the 90’s heyday of Vancouver indie rock from forgotten venues like The Town Pump and The Hungry Eye.

The Cannibal Cafe grinds 3 cuts of Alberta Beef; Brisket for it’s flavour, Short Rib for it’s rich marbling and Chuck, cause he’s a nice guy. The meat is hand ground daily in house to very specific standards then cooked to your preferred doneness.  Open 7 days a week, we are located at 1818 Commercial Drive, serving up the freshest and tastiest burgers to come to this city!

Reviews

The Georgia Straight | We Are Local | Scout Magazine | GZine Blog