Contributor: Sponsored Content Manager
Scout membership is an economical way for local businesses to publish their news, press releases and "Help Wanted" ads to our front page Bulletin Board. Member posts are also promoted through our social media channels. We build complete public profiles for every member and include them in the listings at the foot of every page. To see if your business is the right fit for Scout, please contact membership [at] scoutmagazine.ca for details.
Richmond’s Origo Club Set to Host Third Paulée-Inspired Dinner on March 12
Fjällräven Trekking Essentials for Spring and Summer
Strange Fellows Brewing to Host ‘Strange Record Swap’ on February 23rd
Deliciousness Awaits as Fairmont Pacific Rim Celebrates 10th Anniversary
Main Street’s New ‘Old Bird’ on Hunt for Line Cooks
Jazz in the Vine Set for Spring, 2020 in Fort Langley
Thierry Chocolates Gets Set to Celebrate Annual ‘Fetes Des Beignets’
New Two-Toned Chocolate Bar Drops Today From Beta5 and Superbaba
Chefs’ Table Society of BC Announces Harry McWatters Scholarship Fund
Pluvio, One of Canada’s Best New Restaurants, Is Currently on the Hunt for Staff
Fanny Bay Oyster Bar and Seafood Market on Hunt for Restaurant Manager
Toast the Women in Your Life at Burdock & Co.’s International Women’s Day Brunch
Celebrate Valentine’s Day and the Coming of Spring With Seasonal Features at Yuwa
Strange Fellows to Release Barrel-Aged ‘Nocturnum Galactica’ Dark IPA on February 14
Okanagan’s Award-Winning ‘Miradoro’ Restaurant Now Hiring
Di Beppe’s ‘Festa della Polenta’ Returns to Gastown Next Month
Tocador’s Two-Year Anniversary Party Set for Sunday, February 16th
Award-Winning Sommelier Matthew Landry to Launch Wine Education Series at Fiore
Field House Brewing Reveals New Specialty ‘BRRL ROOM’ Aged Beer Program
L’Abattoir Promotes Nick Bertoia to General Manager
Terrafina Restaurant at Hester Creek Estate Winery Seeks Sous Chef
Main Street’s New ‘Published’ Restaurant Announces First ‘Sunday Dinner Series’ Feast
East Van Distillery Wins Big During Canadian Spirits Awards Season
East Van Roasters Makes Meaningful, Delicious Chocolate From the Heart
Victoria’s Inn at Laurel Point and Aura Waterfront Restaurant + Patio on Hunt for Executive Chef
Justine Smith Promoted to Executive Chef at Sonora Resort
Anh and Chi Seeks Full-Time Restaurant Manager
33 Brewing Experiment Releases Three New Beers Into the Wild
