Community News
This bulletin board is used by members of the Scout Community to share their news. On a typical day it will include new menu offerings; details on special deals and events; new stock and sale notices; announcements of senior staff appointments; and much more.
Chef David Hawksworth’s New Cookbook Now Available for Pre-Order
Bells and Whistles Reveals Delicious Details of Upcoming ‘Wünderbar Oktobeerfest’ Pop-Up
Fjällräven’s Local Guide Program Features Backpack Art and Hiker Workouts
The Lazy Gourmet Now Accepting Pre-Orders for Popular Thanksgiving Menu
Legends Haul Primed for Thanksgiving With All the Local and Delicious Essentials
AnnaLena Reveals New Tasting Menu for Sept. 16-20
Strange Fellows Releases ‘ Ludwig’ Festbier in Collaboration With Juke Fried Chicken
Stock Your Freezer With Delicious Pastries and Gourmet Soups from Bel Café
New Wines-To-Go Program at Nightingale Features Rare Finds and Great Value
Support Local, Save and Savour With Hawksworth
AnnaLena Announces Award-Winning Katie Ingram as New General Manager
Gyoza Bar Launches New Japanese Sorbet Bar Treats
‘Polygon Podcast’ Meditates on New Exhibition as Art Gallery Resumes Saturday Tours
Railtown’s Belgard Kitchen Launches All-Day Monday Happy Hour
Kitsilano’s ‘Hundy’ Reopens for Dine-In Guests, Now With Full Table Service
Railtown Catering’s Turkey To-Go Packages Set to Return for Thanksgiving
Naramata Inn Offering Big Discount on 2021 Reservations for Limited Time
Flourist Flourishes With New Online Grocery Market
Modus Coffee to Host Special Four Course Dinner on Friday, September 18th
Main Street’s Old Bird Launches New Potstickers, Lunch Specials and More
Yuwa Japanese Cuisine Adds New Seasonal Dishes for Dine-In and Take-Out
Como Taperia Makes Return to Full Service Dining With New Dishes, Cocktails, Wines
VCC Alumn Brandon Pham on Finding Inspiration and Taking Big Steps as a Chef
Chef Angus An Brings Takeout-Only ‘Freebird Chicken Shack’ to Kitsilano
North Vancouver’s ‘Douce Diner’ Gives a Supplier Shout Out to Glorious Organics
Enjoy the Fruits of Laughing Stock Winery’s Labour This Labour Day Weekend
Strange Fellows Releases New Foudre-Aged ‘Habitude’ Wild Ale Today
Kitchen Table Restaurants to Officially Reopen Giovane Café on August 28th
