The GOODS from Burdock & Co.
Vancouver, BC | We have deep beliefs about supporting local, sustainable and responsible farming and cultivating strong relationships with each grower we use. We are also strongly committed to low-intervention, naturalist wines with great stories and revolutionary wine makers.
We are passionate about providing a unique and memorable experience to all our guests through the romance of food and wine. Applicants should have a minimum of two years experience in casual fine dining restaurants, a positive and team-oriented attitude and should love to talk about food and wine.
Previous wine experience and education is an asset.
Please email CVs to julie [at] burdockandco.com.
Main Street
Flowers Play The Starring Role in Burdock & Co’s New Tasting Menu
Vancouver’s Published on Main Named No. 17 in North America’s 50 Best Restaurants 2026
Paella Patio at ¿CóMO? Taperia Returns for Summer 2026
Pine Resin, Cottonwood Buds and an Early-Spring Rainforest Inspire Burdock & Co’s Innovative New Menu
Hero’s Welcome to Host “Northern Lights & Agave Nights” Bar Takeover, April 21st
Published on Main Welcomes Aaron Matsuzaki as General Manager
Popular
From Birdhouse to Pony Room: A New Queer Event Space Takes Shape in Chinatown
Rosalia Osteria Set To Open in Yaletown This Fall
Max Curzon-Price and Andrew Kong Give the Latest Intel on Bar Supernova
Maria Celeste Brings Portuguese Tasca Cooking to Fraser Street
June Introduces ‘Lala’, a New Vinyl Listening Bar
