Christmas Eve/Day ain’t looking too white: “Cloudy with 40 percent chance of showers. Low +1. High +5.”
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Long-time friends are opening a new cafe and bakery in the brand new building at 868 East Hastings St.
Head to 1000 Parker Street Studios for a three-day long event of unique, salon-inspired art for the full spectrum of art-lovers.
Portland anarchists decided to radically intercede where their city had failed them, taking direct action to the streets, literally.
The folks behind Eastside Flea have secured a 20,000 sqft building on Prior St. and hope to have its studios ready for occupation by May 1st.
Before it was a magnet to beer league baseball players and dog walkers, this green space was home to a dump and a homeless camp.
Have you ever introduced your deserving mouth to a wheel of Port-soaked stilton cheese? It just arrived in Vancouver, so pounce!
The successor to a Commercial Dr. legend is on the verge of opening. We snuck in for staff training and took these photos...
In this week's read of the food and drink headlines, Talia learns about Cobb Salads, scientific researchers eating their subjects and more.
The highly anticipated restaurant serving "Nashville Hot" fried chicken kicks off trial runs before its June 13 launch.
The new cafe looks fancier than the original, but the real improvements are in systems, methods, machines and product.
We asked Aya Garcia of Brassneck Brewing to give us a tour of her favourite food and drinks spots across Vancouver.
The new lifestyle shop is located in the old Salmagundi West space (the tip of the old flat-iron building) at 321 West Cordova St.
The beloved Nova Scotian typically sticks to weather reports, but today he has a special warning for his friends on the opposite coast...
The small Mount Pleasant bookstore is gaining several hundred square feet and a mezzanine art gallery in the March 1st move.