Contributor: Sponsored Content Manager
Scout membership is an economical way for local businesses to publish their news, press releases and "Help Wanted" ads to our front page Bulletin Board. Member posts are also promoted through our social media channels. We build complete public profiles for every member and include them in the listings at the foot of every page. To see if your business is the right fit for Scout, please contact membership [at] scoutmagazine.ca for details.
Victoria’s Vessel Liquor Store is Looking For a Community Engagement Crew Member
Boulevard Kitchen and Oyster Bar is Looking for Experienced Servers
CinCin Ristorante + Bar on Hunt for Pastry Chef
Cafe Medina, Acclaimed Chocolatier Thomas Haas Team Up for International Waffle Day
Wildebeest to Pair with Luppolo Brewing Company for Special Feast on April 3
Nimmo Bay Wilderness Resort Announces Spectacular May Experience
Strange Art Session No. 3 Set for March 19th at Strange Fellows Brewing
Collaborative Five Course Vegetarian Dinner at Mission Kits Set for March 27
Royal Dinette and That’s Life Gourmet to Pair for Special ‘Signs of Spring’ Feast
Blue Grouse to Host NYC Composer & Island Chefs for Special Musical Feast
Dishwasher Needed at Whistler’s Il Caminetto
Beaucoup Bakery Launches New Spring Menu Inspired by All Things ‘Tea’
Kitsilano’s AnnaLena Introduces Erin Searle as Restaurant Chef
Bel Café Set to Celebrate Spring and Easter with Special Treats
Cafe Medina is Looking to Grow its Kitchen Crew
Vancouver’s Top Bartenders to Compete at Gastown’s La Mezcaleria on March 19
Odd Society Spirits Set to Release Biggest Batch of Whisky to Date
Kitsilano’s Award-Winning Mak N Ming on Hunt for Experienced, Part-Time Server
Toptable Group Seeking Human Resources Manager
Gastown’s New ‘Coquille Fine Seafood’ Adds Lunch, Happy Hour Specials to Menu
Tofino’s New ‘1909 Kitchen’ Announces Guest Chef Dinner Series
The Cinematheque to Screen ‘Where the Wild Things Are’ on March 18
Nightingale Is Currently Looking for an Experienced Sous Chef
Whistler’s Araxi has Employment Opportunities in Several Positions
Coquille Fine Seafood Is on the Hunt for a Head Server
AnnaLena to Present Special Feast of ‘Greatest Hits’ to Mark Milestone on March 13
Railtown Catering Announces Return of Festive Easter To-Go Feasts
Boulevard to Host Special Easter Brunch and Dinner Services on April 1
