Scout Magazine
Michelle Sproule grew up in Kitsilano and studied Business Marketing in Australia and at the University of Victoria before receiving her graduate degree in Information Sciences from the University of Toronto. She lives in beautiful Strathcona and enjoys wandering through the city’s streets and alleyways with her two very best friends, a beat-up camera and a 50mm lens. Her popular Scout List – a curated compendium of Vancouver’s most interesting happenings - is published every Thursday afternoon.
Scout Magazine
The Slick, Pacific Rim-Inspired Restaurant Was a Yaletown Fixture for Five Years
Goldfish Pacific Kitchen was a professionally-run, West Coast meets Asian restaurant owned by the legendary Bud Kanke.
Scout Magazine
New ‘Land & Sea’ Restaurant Nearing Launch
The West Coast Japanese restaurant from Kevin Lin and Steph Wan launches Sept. 3rd in Kerrisdale's old Senova space.
Scout Magazine
Can You Correctly Identify This Vancouver Restaurant?
Do you think you know Vancouver's restaurant scene well enough to identify this spot? Give us your best guesses in the comments...
Scout Magazine
Proud Backyard Chef Shows Off Outstanding DIY Barbecue Set-Up
From his waterwheel-powered rotisserie to his four-storey filing cabinet full of spuds and corn, this guy is killing it.
Scout Magazine
Highly Anticipated ‘Delara’ Opens in Kits This Week
Chef Bardia Ilbeiggi, veteran of acclaimed restaurants Farmer’s Apprentice and L’Abattoir, launches his dream this Wednesday.
Scout Magazine
The View From Your Window #261
We love posting photos like this that reveal the views through the windows of our readers. We hope you'll consider sharing yours!
Scout Magazine
Popular ‘DL Chicken Shack’ to Open New Location
The popular Nashville Hot Chicken concept on The Drive will expand to a new spot out at UBC next month.
Scout Magazine
Can You Correctly Identify This Vancouver Restaurant?
Do you think you know Vancouver's restaurant scene well enough to identify this spot? Give us your best guesses in the comments...
Scout Magazine
Watch This Japanese Bartender Hand-Carve Ice Into Gems for His Cocktails
The Samurai Bartender does his methodical, mesmerizing thing to great ASMR satisfaction at Tokyo's tiny Bar Go.
Scout Magazine
Remembering the West End’s Charming Ligurian Restaurant and Its Stunning Patio
The 110-seat restaurant and bar specialized in the regional cuisine of Liguria, with seafood dishes figuring highly.
Scout Magazine
Second Coming of Peckinpah BBQ to Rise in Squamish This Autumn
3,000 sqft should give them 120 seats inside and another 40 or so outside, so expect something much bigger than the original.
Scout Magazine
You Need to Try These Sublime Roasted Peaches on Sourdough Toast in Gastown
Gastown's Nelson The Seagull makes a lot of wholesome, delicious stuff, but this one stands out for its summery subtlety.
Scout Magazine
Can You Correctly Identify This Vancouver Restaurant?
Do you think you know Vancouver's restaurant scene well enough to identify this spot? Give us your best guesses in the comments...
Scout Magazine
We Want to Relax in This Golden Bath That Rolls Out the Window Into Nature
At the hotel Auberge aux 4 Vents in Fribourg, Switzerland, guests of a particular room can enjoy a unique experience.
Scout Magazine
The View From Your Window #260
We love posting photos like this that reveal the views through the windows of our readers. We hope you'll consider sharing yours!
Scout Magazine
‘Laowai’ Hideaway Now Open in Chinatown
Tucked away behind what is intended to look like a dumpling shop's refrigerated storage door is this new speakeasy-ish operation.
Scout Magazine
Brave Birder on an E-Scooter Chases Down Dastardly Bike Thief
This bike thief had no idea what he was up against when he crossed paths with a guy looking for young family of crows.
Scout Magazine
The View From Your Window #259
We love posting photos like this that reveal the views through the windows of our readers. We hope you'll consider sharing yours!
Scout Magazine
Can You Correctly Identify This Vancouver Restaurant?
Do you think you know Vancouver's restaurant scene well enough to identify this spot? Give us your best guesses in the comments...
Scout Magazine
Remembering Master Chef Cafe, One of East Van’s Last Greasy Spoons
A cash-only spot to the end, the friendly Master Chef Cafe was in operation on East Hastings from 1953 until 2014.
Scout Magazine
You Need to Try a GTO Burger, Vancouver’s Best of the ‘Smashburger’ Style
A double cheeseburger is certainly big deal, but this one is prepared in a different way than most Vancouverites are used to...
Scout Magazine
Can You Correctly Identify This Vancouver Restaurant?
Do you think you know Vancouver's restaurant scene well enough to identify this spot? Give us your best guesses in the comments...
Scout Magazine
May the Prettiest Restaurant in Kitsilano Rest in Peace
From 2016 to 2021, the award-winning Mak N Ming consistently met guest's high expectations with sincerity and skill.
Scout Magazine
This Might Be the Strangest TV Ad Ever Made for a Candy Bar
Everybody keeps secrets, even from their loved ones. This advertisement takes that theme to a bizarre extreme.
Scout Magazine
Scottish Comedian Does Spot-On Imitation of Distillery Tour Guide
Eleanor Morton impersonates a distillery tour guide whose enthusiasm for the product is pretty low key.
Scout Magazine
The View From Your Window #258
We love posting photos like this that reveal the views through the windows of our readers. We hope you'll consider sharing yours!
Scout Magazine
Handmade Championship Chess Sets Are Super Special, and We Want One
Make knights for a championship chess set takes two hours, and fewer than 10 people are trained to make them.
Scout Magazine
Can You Correctly Identify This Vancouver Restaurant?
Do you think you know Vancouver's restaurant scene well enough to identify this spot? Give us your best guesses in the comments...
