Scout Magazine
Michelle Sproule grew up in Kitsilano and studied Business Marketing in Australia and at the University of Victoria before receiving her graduate degree in Information Sciences from the University of Toronto. She lives in beautiful Strathcona and enjoys wandering through the city’s streets and alleyways with her two very best friends, a beat-up camera and a 50mm lens.
SEEN IN VANCOUVER #408: Special “Scout List” Now In The Globe & Mail Every Week
OPPORTUNITY KNOCKS: Dirty Apron Deli On The Lookout For A Full Time Manager
AWESOME THING WE ATE #877: The Full Vegetarian Spread At “The Acorn” On Main
VANCOUVER WOULD BE COOLER IF #192: The East Side Culture Crawl Was Every Day
GOODS: The Pelican Bay Fall Wine Tasting Returning To “Dockside” On November 7th
SEEN IN VANCOUVER #407: Intersection Of Hastings & Cambie Streets, Then And Now
DINER: BC Government Reverses Its Silly New Position On Wine Auctions For Charity
DINER: Ex-Bishop’s Chef Andrea Carlson To Open “Burdock & Co.” On Main This Winter
Foreign Intelligence Brief #410: Tell Merkel That This Is How We Respond To The Crisis
Seen In Vancouver #406: Growing Chefs’ “From Farms To Forks” Good Times At PICA
OPPORTUNITY KNOCKS: Server’s Assistant And Host/Hostess Needed At “Hawksworth”
DINER: New And Painfully Ridiculous LCLB Wine Policy Stands To Cripple BC Charities
AWESOME THING WE ATE #876: Delicious “Tete de Lion” New At Chinatown’s Bao Bei
GOODS: Veteran Barman Colin Turner Joins The Crew At East Of Main As Bar Manager
Cool Thing We Want #360: Paine’s Pinon Pine Incense From Cordova’s “Old Faithful”
GOODS: The “Compendious Coffee Chart” Now Available At Gastown’s “Revolver”
The View From Your Window #145: Sitting In 17A On A Flight From Vancouver To Paris
OPPORTUNITY KNOCKS: “Black Rock” In Ucluelet Seeking Staffers In The Kitchen
Seen In Vancouver #405: New Film “Robert Studer: A Curious Nature” By Craig Anderl
GOODS: Menu At “Le Parisien” On Denman Getting A “Nasty Bits” Update For Autumn
VICTORY GARDENS: With The Rains Comes The Search For Delicious Local Mushrooms
SWAG: Score A Double Pass To Monday’s Bombay Bicycle Club Concert At The Vogue
GOODS: Gastown’s Salt Tasting Room Set For Delicious Series Of Salt Cellar Evenings
Cool Thing We Want #359: The Wolverine 1000 Mile “Blixen Boot” From Charlie & Lee
GOODS: CinCin’s Mushroom & Truffle Fest Set To Showcase The Flavours of Autumn
SWAG: Win Two Tickets To Sunday Night’s “Farms To Forks” Moveable Feast At PICA
GOODS: La Buca & Pied-A-Terre All Set For 7th Annual Wild Game & Mushroom Festival
DINER: Fourth “Animal” Episode Sees Jeff & Jan Burning Their Faces Off With Curries
