Community News
This bulletin board is used by members of the Scout Community to share their news. On a typical day it will include new menu offerings; details on special deals and events; new stock and sale notices; announcements of senior staff appointments; and much more.
France Meets Middle East in Bold, Colourful New Pastries at Beaucoup Bakery
Chef Mark Perrier of Savio Volpe to Cook at July 14th ‘Outstanding in the Field’ Feast
‘Their There’ Ready for Canada Day Launch
Ampersand Distilling Co. & Rathjen Cellars Team Up to Create Imperative Dry Vermouth
Tickets on Sale for Naramata Bench ‘Bootleg Bash’
Campagnolo Roma to Host Southern BBQ Pop-Up on July 8th
Every Delicious Thing You Need to Know About EAT! Vancouver
EAT! Vancouver returns with a knock-out line-up of culinary stars showcasing their talents at various events from November 5-10.
Chef Terry McCormick Launches New Menu at Monkey 9 Brewing Co.
Special Creative Performance and Dinner Set for Chambar on June 29th
Get Into the World Cup Spirit at Gastown’s Caffe Di Beppe
Main Street’s Tocador Announces Happy Hour Specials, Live Music Mondays
Culmina Family Estate Winery to Toast 5th Anniversary With Special Celebrations
Nightingale’s New Summer Menu Highlights Local Suppliers
Steel & Oak Brewing Co. Invites All to Birthday Bash
Sip the Versatile, Summery Deliciousness of JoieFarm’s ‘Rethink Pink’ 2017 Rosé
East Coast Ales and Ball Hockey Coming to West End for Canada Day Long Weekend
Wildebeest to Pair With Quebec’s Brasserie Dunham for ‘Brasserie & The Beest’ Beer Dinner
Botanist Shortlisted for ‘Tales of the Cocktail’ Spirited Award
Cartems Plans New Art Exhibition With CAG Young Patrons, Calls For Submissions
Legendary Crispy Chicken Wings Among Cheap Deals Coming Up at Longtail Kitchen
Cioppino’s Awarded Three Forks From Gambero Rosso
Bells and Whistles Primed for 2018 World Cup
JoieFarm Welcomes Chef Brian Skinner to the Le Comptoir and Joie Picnique Team
The Lobby Lounge and RawBar Launches Omakase Long Table Sushi Experience
Tableau Bar Bistro Announces New Spring/Summer Menu for Lunch and Dinner
Parkside, Strange Fellows to Pour at Nomad for Epic Brewmaster’s Dinner
RibFest Set For Delicious Return at Mamie Taylor’s in Chinatown
Crowbar Launches Craft Cider Program, Introduces New Dishes and Cocktails
